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A hearty main-dish pasta salad with ground lamb, spinach, lemon juice, mint, and feta.
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Get Moroccan Spiced Chickpea Soup Recipe from Food Network
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Apples pair extremely will with chicken in this fall favorite where rosemary-flavored chicken thighs are roasted over apples, potatoes, and sweet onion.
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Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
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This is a substantial baked frittata that feeds a small crowd Filled with spicy Italian sausage, flavorful greens and four kinds of cheese, it tastes best at room temperature, and it's perfect for a weekend late breakfast or any time of day.
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Get Turkey Meatball Vindaloo Recipe from Food Network
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Get Upside-Down Pear Chocolate Cake Recipe from Food Network
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Get From Scratch Pumpkin Pie Recipe from Food Network
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After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens Many people answered with one word: “Bolognese.” Ms Hazan had a few recipes for the classic sauce, and they are all outstanding
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Get Slow-Cooker Black-Bean Soup with Turkey Recipe from Food Network
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Get Poblano, Mushroom and Potato Tacos Recipe from Food Network