Search Results (1,081 found)
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An easy vegan recipe for light, fluffy buttercream frosting.
www.allrecipes.com
A date filling is sandwiched between an oat crumble crust and topping in this quick and easy recipe for date crumble squares.
Ingredients: dates, water, sugar, vanilla, flour, margarine, oats
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Coconut cookies filled with raspberry jam, or use your favorite filling!
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This rice and lentil soup makes a beautiful gift as well as a delicious soup. I live in Sweden where Thursday is the official unofficial day for soup. This soup is great for Thursdays or ANY day!
www.allrecipes.com
This is a very savory and tasty soup!
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This completely vegan yogurt sundae is easy to make with just a microwave, a fork, and a few small glass bowls.
www.allrecipes.com
This is a lightly sweetened wheat bread that you can experiment with a bit. Try varying the ratio of whole wheat flour to bread flour to see what suits you best.
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Pecans sauteed with onion, parsley, basil and ginger make plain brown rice come to life with rich, nutty flavor.
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This vegan chocolate frosting is a perfect topping for vegan chocolate cake or cupcakes.
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The strawberries for this yummy cobbler are first cooked with sugar, water, and cornstarch. This thick and fruity filling is poured into a 2-quart baking dish and topped with great dollops of sweet baking powder dough. Just before the cobbler finishes baking, it 's brushed with a brown sugar streusel.
www.delish.com
Sweet, chewy dried apricots add flavor and texture to these healthy oatmeal muffins.
cooking.nytimes.com
In the 1940s, Robert E Rich, an independent-minded son of a successful dairyman, introduced RichWhip, the first nondairy topping, to the world It took off