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Sirloin roast seasoned with salt, pepper, paprika and garlic, slow cooked in beef stock over Yukon Gold potatoes, onions and carrots.
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Big, tasty beef meatballs are simmered in an easy Italian tomato sauce in this easy recipe.
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Poaching results in perfectly moist fish. The accompanying yogurt raita in this recipe is a classic accompaniment with an Indian flair.
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Curry and chicken love each other, as is obvious with one bite of this sandwich.
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Get Paella on the Grill Recipe from Food Network
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Instant Pot(R) ribs are so tender they fall of the bone. The best part is that you can cook them start to finish in just a little over an hour.
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Get Boiled Potatoes with Butter Recipe from Food Network
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This Portuguese classic originates from the island of Madeira and features grilled skewers loaded with marinated beef.
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Get Salmon Cakes Recipe from Food Network
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Made with butter and two kinds of cheese, these mini twice-baked potatoes topped with Creole-seasoned shrimp are an impressive appetizer.
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Shrimpy Mashed Potatoes is a delicious side dish for any gourmet chef looking to try a new recipe. This family favorite recipe melds our Roasted Garlic Flavored Mashed potatoes, sautéed shrimp and a myriad of flavor to appease and impress everyone.
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This pasta salad features mango chutney, chopped apples, and shrimp for a new variation on an old favorite.