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Sekanjabin is a refreshing Persian drink. This recipe makes a ginger-flavored syrup which, when stirred into water, makes a spicy, refreshing soft drink.
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Get Creole Lamb Chops with Port Wine Demi Recipe from Food Network
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Spice up prunes for an exotic relish.
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Onions, garlic and mushrooms sauteed in butter are combined with beef broth, tomato paste, and red wine in this soup which is served garnished with parsley and parmesan cheese.
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This refreshing slushy drink has an unexpected but delicious flavor combination of watermelon with sweet red pepper.
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Get Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce Recipe from Food Network
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Get Red Snapper en Papillote Recipe from Food Network
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The marinade for these roasted chicken thighs gets a huge boost from Sriracha mixed with mirin, soy sauce, butter, and lime juice.
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Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.