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Elegant. Garnish with a slice of lemon and a mint leaf.
Elegant. Garnish with a slice of lemon and a mint leaf.
Ingredients:
bone, onion, parsley, lemon, mint, chicken stock, egg noodles, mint leaves, white pepper
www.delish.com
Red-pepper flakes give the soup its spiciness; to turn up the heat another notch, use hot Italian sausage instead of mild.
Red-pepper flakes give the soup its spiciness; to turn up the heat another notch, use hot Italian sausage instead of mild.
Ingredients:
olive oil, italian sausages, onion, garlic, mushrooms, chicken broth, thyme, red pepper flakes, parsley, salt, pasta
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Canned tomato soup becomes homemade when you add fresh onion, garlic, basil, and grated Parmesan cheese. Add milk or water if soup is too thick.
Canned tomato soup becomes homemade when you add fresh onion, garlic, basil, and grated Parmesan cheese. Add milk or water if soup is too thick.
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A quick Italian vegetable soup ready in less than an hour. A sprinkle of fresh grated Parmesan on top is optional.
A quick Italian vegetable soup ready in less than an hour. A sprinkle of fresh grated Parmesan on top is optional.
Ingredients:
olive oil, onion, carrots, celery, plum tomatoes, italian seasoning, beef bouillon, water, zucchinis, cabbage, garlic salt, parmesan cheese
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A comforting soup with eggs stirred into chicken broth.
A comforting soup with eggs stirred into chicken broth.
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Ground beef and rice meatballs are simmered in a spicy chipotle pepper, tomato, and tomatillo broth in this hearty albondigas soup recipe.
Ground beef and rice meatballs are simmered in a spicy chipotle pepper, tomato, and tomatillo broth in this hearty albondigas soup recipe.
Ingredients:
beef, tomatillos, eggs, white rice, cloves, cumin, salt, tomatoes, white onions, chipotle peppers, vegetable oil, chicken broth, carrots, celery, cilantro, lemons, corn tortillas
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Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.
Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.
Ingredients:
tomatoes, carrots, onion, chicken broth, sugar, salt, butter, flour, milk, basil, celery, black pepper, garlic powder
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Shrimp and thin rice noodles join spinach in this tasty, Vietnamese-inspired soup.
Shrimp and thin rice noodles join spinach in this tasty, Vietnamese-inspired soup.
Ingredients:
vegetable oil, garlic, ginger, spinach, chicken stock, shrimp, hot pepper sauce, hoisin sauce, green onions
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A delightful flavor combination of peanut butter and tomatoes make this soup an unconventional favorite. Freezes and reheats well to be enjoyed all year long!
A delightful flavor combination of peanut butter and tomatoes make this soup an unconventional favorite. Freezes and reheats well to be enjoyed all year long!
Ingredients:
olive oil, onions, bell peppers, cloves, tomatoes, vegetable broth, pepper, red pepper flakes, rice, peanut butter, peanuts
www.delish.com
It takes just 5 minutes to prep this wonderfully satisfying soup brimming with mixed vegetables, long grain rice and Swanson Premium Chunk Chicken.
It takes just 5 minutes to prep this wonderfully satisfying soup brimming with mixed vegetables, long grain rice and Swanson Premium Chunk Chicken.
Ingredients:
cocktails, alcohol, soups, chocolate, chicken broth, white rice, parsley, mixed vegetables, chicken breast, chicken, savory
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This is the traditional recipe made in Greek kitchens. This makes 4 to 6 large bowls of soup, for a meal, or 6 to 8 small bowls for a first course.
This is the traditional recipe made in Greek kitchens. This makes 4 to 6 large bowls of soup, for a meal, or 6 to 8 small bowls for a first course.