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A coconut and banana smoothie with a double dose of coconut is an easy-breezy tropical way to start your day.
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A chocolate coconut crust is the foundation to this cream pie with a layer of bananas nestled between the crust the light and airy chocolate mousse.
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Get Toasted Coconut and Orange Icebox Cookies Recipe from Food Network
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Get Baked Tilapia With Coconut-Cilantro Sauce Recipe from Food Network
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At her restaurant, Asha Gomez tops a cabbage stir-fry with fresh coconut, a Keralan staple. Home cooks can substitute shredded dried coconut (not sweetened) for the fresh kind; it's easier to find in stores.
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Buttery sweet potatoes are topped with coconut and pecans in this sweet potato streusel casserole that will be a staple at Thanksgiving.
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Coconut macaroons flavored with fresh orange are drizzled with semisweet chocolate in this recipe for a gluten-free Passover dessert.
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This traditional, cardamom-flavored Indian sweet may now be made in under 15 minutes!
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Get Coconut-Curry Wheat Berries and Rice Recipe from Food Network
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This healthier take on pound cake is made with half whole wheat flour and coconut oil. Lemon glaze and toasted coconut give it the perfect finish.
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These rich coconut ice pops are swirled with shredded coconut and pineapple bits for a refreshing treat on a hot summer day.
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Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.