Search Results (24,798 found)
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Get Crunchy, Oven Baked Chicken Toes Recipe from Food Network
Get Crunchy, Oven Baked Chicken Toes Recipe from Food Network
Ingredients:
corn, bread crumbs, brown sugar, salt, black pepper, allspice, vegetable oil, chicken breast, flour, eggs, honey mustard, barbecue sauce
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Get Ginger Pear Cake Recipe from Food Network
Get Ginger Pear Cake Recipe from Food Network
Ingredients:
butter, bosc pears, brown sugar, pumpkin pie spice, flour, ginger, baking soda, baking powder, salt, milk, molasses, eggs, water
www.delish.com
These quick, easy Chinese noodles are deliciously savory and chewy, with a bit of heat. Fresh linguine is a great substitute for Chinese noodles.
These quick, easy Chinese noodles are deliciously savory and chewy, with a bit of heat. Fresh linguine is a great substitute for Chinese noodles.
Ingredients:
shiitake mushrooms, linguine, chicken broth, soy sauce, unseasoned rice, sesame oil, chile, sugar, vegetable oil, ginger, scallions, roast pork
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Get Charred Tomato Soup with Melted Mozzarella Recipe from Food Network
Get Charred Tomato Soup with Melted Mozzarella Recipe from Food Network
Ingredients:
canola oil, tomatoes, sugar, vermouth, olive oil, cloves, shallots, red pepper flakes, oregano, water, buffalo mozzarella, sourdough bread
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Get Ramen Noodle Soup Recipe from Food Network
Get Ramen Noodle Soup Recipe from Food Network
Ingredients:
vegetable oil, cloves, onion, ginger, bacon, chicken wings, shiitake mushrooms, scallions, dry sherry, soy sauce, sugar, white peppercorns, noodles
www.delish.com
Transform leftover rice into better-than-takeout stir fry.
Transform leftover rice into better-than-takeout stir fry.
Ingredients:
flank steak, sugar, cornstarch, vegetable oil, eggs, cloves, ginger, onion, peas, white rice, soy sauce, white vinegar, sesame oil
www.delish.com
What s'more could you ask for?
What s'more could you ask for?
Ingredients:
butter, flour, graham cracker crumbs, baking soda, salt, sugar, sour cream, vanilla, eggs, chocolate chips, bananas, marshmallows, chocolate bars
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Re-create Herschel's winning Southern menu at home by making his appetizer of Shrimp and Grits Sweep, entree of The Bomb Southern Chicken with Red Beans and Rice and Collard Greens, and dessert of Touchdown Peach Cobbler.
Re-create Herschel's winning Southern menu at home by making his appetizer of Shrimp and Grits Sweep, entree of The Bomb Southern Chicken with Red Beans and Rice and Collard Greens, and dessert of Touchdown Peach Cobbler.
Ingredients:
peaches, brown sugar, lemon juice, cornstarch, cinnamon, butter, bourbon, flour, baking powder, baking soda, salt, buttermilk, heavy cream
www.chowhound.com
A recipe for a vegan one-bowl dessert.
A recipe for a vegan one-bowl dessert.
Ingredients:
flour, baking powder, baking soda, salt, sugar, cocoa, soy milk, canola oil, vanilla bean, rum, water, maple syrup
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Get Stuffed Grilled Pork Chops Recipe from Food Network
Get Stuffed Grilled Pork Chops Recipe from Food Network
Ingredients:
bone, salt, brown sugar, black peppercorns, mustard, cider vinegar, ice, cornbread, golden raisins, walnuts, cherries, buttermilk, pepper, sage
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Get Sausage-and-Cheese Pancake Breakfast Casserole Recipe from Food Network
Get Sausage-and-Cheese Pancake Breakfast Casserole Recipe from Food Network
Ingredients:
butter, flour, baking powder, baking soda, sugar, buttermilk, eggs, half and half, black pepper, breakfast sausage, cheddar cheese, scallions
cooking.nytimes.com
Bread that slides out of a can It might strike many Americans as a dubious culinary eccentricity, but throughout New England it is a staple, often purchased at the supermarket and served at home with a generous pour of baked beans “I had this growing up,” said Meghan Thompson, the pastry chef at Townsman, in Boston, where the cylindrical brown tower comes to the table as something of a regional wink
Bread that slides out of a can It might strike many Americans as a dubious culinary eccentricity, but throughout New England it is a staple, often purchased at the supermarket and served at home with a generous pour of baked beans “I had this growing up,” said Meghan Thompson, the pastry chef at Townsman, in Boston, where the cylindrical brown tower comes to the table as something of a regional wink
Ingredients:
rye flour, whole wheat flour, cornmeal, brown sugar, baking powder, baking soda, salt, buttermilk, egg whites, molasses