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Brownies made with a cake mix. Brown sugar and butterscotch chips make these irresistible.
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This boiled chicken and veal stock with turnip, carrot, onion and celery can be used as a base for a variety of soups and sauces.
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Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
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A handy mix that requires just one shaker.
Ingredients: peppercorns, salt
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This copycat vinaigrette is similar to Panera®'s recipe, using extra-virgin olive oil, honey, and fresh cracked black pepper.
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Traditional turkey gravy is enriched with rosemary and dry white wine in this easy recipe.
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This basic recipe is a good starting point for lots of delicious and creative cakes.
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This is a very lovely, very sophisticated jelly to have on hand for the holidays, as well as for unexpected visitors. Enjoy this with crackers and soft cream cheese.
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A top round steak is seasoned with cracked pepper, seared in butter, then served with an exquisite brandy cream sauce.
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Get Sweet Pepper Pickles Recipe from Food Network
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Here now a taste of New England game days circa the time when televisions had dials instead of remotes and, if you couldn’t get fresh clams to steam and chop, a can or two from the supermarket would do just fine (That’s still true!) The recipe comes from Brendan McCarthy, a saltwater fishing guide whose charters range from Brooklyn to Montauk, and south to Florida, the Bahamas and the azure waters off Panama, but whose tastes and kitchen skills were first developed in New England and see an apogee in the simplicity of this recipe The dip benefits from some curing time in the refrigerator and, for some, a heavy hand on the cayenne.
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Filet mignons are often sold with a string tied around them to help keep their shape while cooking.