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Belizean bread pudding, made with coconut milk, sweetened condensed milk, and raisins, is a delightful dessert for special occasions and dinner parties.
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This sweet rosemary and apricot French loaf seems quite fancy, but is as simple to prepare as any other loaf by using a bread machine.
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Strawberries brighten this dense whole-wheat banana bread, adding a light berry pizazz.
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Oh, we know: You’ve got a meat loaf recipe already, but you can never have too many.
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Brown sugar-sweetened sausage, fluffy scrambled eggs, and shredded cheese are baked with a crescent roll crust to make this family-pleasing breakfast breakfast bake.
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This Italian- and Portuguese-inspired meat loaf recipe made with ground beef and chorizo is quick to put together.
www.delish.com
Buffalo meat lends a rich flavor to this meat loaf, but you can use an equal amount of veal, pork, or beef instead.
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Call it an adult version of the grilled-cheese sandwichslices of country bread layered with mozzarella, goat cheese, and tomato-sauced spinach and toasted to a golden brown.
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This is a wonderful dish if you are having people over for brunch. If your just making it for two, simply cut the recipe in half and use a loaf pan. This impresses...
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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My children came up with this recipe on the morning after we worked together on a dinner of weakfish amandine, the fillets sautéed in brown butter and scattered with almonds They asked: “Couldn’t we do something similar with French toast And make it, like, sweet?” We certainly could, and we did: a simple breakfast fry-up made elegant and well groomed