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With all the flavors of a classic pesto sauce, your family won't know, or care, that it's vegan.
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A chili using no meat, eggs or dairy products. Tastes great in a bread bowl and is easy to make! This soup should never be made the same way twice! Add red, green or yellow bell peppers in the first step, experiment with the beans, or add whatever your heart desires. For a non-veggie dish, add 1 lb ground beef and some sour cream. This soup should never be made the same way twice! Add red, green or yellow bell peppers in the first step, experiment with the beans, or add whatever your heart desires. For a non-veggie dish, add 1 lb ground beef and some sour cream.
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This vegan tomato soup is made from scratch with 2 types of tomatoes, regular and cherry tomatoes, olive oil, and garlic. It tastes best in summer when tomatoes are in season.
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This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.
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Get Vegan Pumpkin Pie Recipe from Food Network
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This yummy and moist zucchini bread is dairy-free, egg-free, and nut-free.
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No eggs or milk on hand? This moist, orange cake is great whether or not you're vegan.
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This is a luscious carrot cake, free of any animal products!
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Matcha powder, flax seeds, chia seeds, bananas, and spinach are blended together in this vegan smoothie that is a great start to the day.
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Soy comes to the rescue in this vegan version of the Southern classic.
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There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans.