Search Results (19,995 found)
Babcha's Meat-Filled Varenyky (Perogies)
Babcha's Meat-Filled Varenyky (Perogies)
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Varenyky are traditional Ukrainian dumplings filled with meat, cheese, or fruit. Eat warm or cold and freeze leftovers if you have any!
Ingredients: potatoes, beef, milk, onion, cloves, black pepper, flour, salt, water, eggs
Apricot and Honey Ham Glaze
Apricot and Honey Ham Glaze
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A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine.
Ingredients: apricot jam, honey, english mustard, orange marmalade
Parmesan-Crusted Lemon-Pepper Chicken Recipe
Parmesan-Crusted Lemon-Pepper Chicken Recipe
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Dipped in a lemon-pepper blend before being coated in Parmesan cheese and bread crumbs, these baked chicken breasts are a quick and easy, family-friendly dinner.
Ingredients: chicken breast, butter, lemon juice, garlic, salt, black pepper, bread crumbs, parmesan cheese, parsley, basil
Roasted Red Pepper and Almond Dip
Roasted Red Pepper and Almond Dip
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Almonds, roasted red peppers, mayonnaise, and Parmesan cheese are blended together creating a quick and easy pepper dip great with pita.
Ingredients: almonds, mayonnaise, red peppers, parmesan cheese, balsamic vinegar, garlic, salt, black pepper
Red Pepper Scallops on Potato Pancakes
Red Pepper Scallops on Potato Pancakes
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Chef John's recipe for potato pancakes topped with seared scallops and roasted red peppers is great as an appetizer or main dish!
Ingredients: red bell pepper, potatoes, egg, bread crumbs, black pepper, scallops, olive oil, basil leaves, butter, capers, water
Beef and Roasted Red Pepper Sandwiches
Beef and Roasted Red Pepper Sandwiches
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This is my family's favorite sandwich! We like it served with a nice fresh Caesar salad. Don't be intimidated by the extra sharp provolone's smell - it's really awesome when melted into the sandwich!
Ingredients: roast beef, red bell peppers, provolone cheese
Roasted Pepper and Goat Cheese Sandwiches
Roasted Pepper and Goat Cheese Sandwiches
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Ingredients: bell peppers, olive oil, balsamic vinegar, cloves, salt, black pepper, capers, bread, basil leaves, red onion
Breakfast Sausage With Red-Pepper Gravy
Breakfast Sausage With Red-Pepper Gravy
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Ingredients: olive oil, breakfast sausage, scallions, red bell pepper, flour, garlic, worcestershire sauce, allspice, chicken broth, milk
Roasted Pepper and Goat Cheese Bruschetta
Roasted Pepper and Goat Cheese Bruschetta
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Ingredients: baguette, red wine vinegar, honey, thyme, red peppers, shallot, italian parsley, goat cheese
Spicy Quinoa, Bean, and Pepper Salad
Spicy Quinoa, Bean, and Pepper Salad
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This picnic salad with quinoa, pepper, black beans, and onion can be served either hot or cold, making it a great picnic item.
Ingredients: chile oil, onion, cloves, red bell pepper, quinoa, vegetable broth, chipotle pepper, cayenne pepper, black beans, corn kernels
Red-Pepper Coulis 2 minutes Recipe
Red-Pepper Coulis 2 minutes Recipe
cooking.nytimes.com
This recipe is by Marian Burros and takes 27 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: red peppers, tomato, onion, vegetable stock, basil
Onion and Pepper Smothered Round Steak
Onion and Pepper Smothered Round Steak
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Ingredients: cayenne, steak, essence, black pepper, parsley leaves, vegetable oil, flour, chicken broth, onions, green bell peppers, salt, oregano, paprika, thyme, garlic powder, onion powder, cayenne pepper