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You'll love this kicky Cambodian catfish dish with onion, bell pepper, and fresh ginger at first bite.
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A simple, healthy vegetarian version of pâté made with lentils, mushrooms, onion, and smoked paprika.
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Cooked Polish kielbasa is baked in a Worcestershire-based sauce laced with lemon juice, brown sugar and hot pepper sauce.
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An excellent blend of salmon, pesto, spinach, and puff pastry. It tastes great and only takes a few minutes to put it all together!
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This ultrasimple soup requires little more than a couple of cans of black beans, some onion and a bit of cumin.
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Crispy, rich red potatoes roasted with onion and bacon. These are really yummy, and great with steak...don't skimp on the butter.
Ingredients: potatoes, onion, bacon, butter
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Garlic, onions, and lemon juice to add interest to plain white rice.
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A very easy, very tasty way to spice up your favorite fish. Wasabi, mayonnaise, mustard, and sour cream make a great accompaniment for tuna, crab cakes, or even shrimp cocktail.
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Here we coat the shrimp with a potent mix of fennel seeds, dried oregano, and garlic and onion powders, and flavor the quinoa with a vibrant pistou.
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Get Arugula Salad Recipe from Food Network
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Shrimp is marinated in lime juice, then mixed with tomato, cilantro, avocado, onion and a special sauce.