Search Results (19,550 found)
www.simplyrecipes.com
Easy stovetop chicken stew with tomatillo sauce, potatoes, corn, and peppers. Perfect for a late-summer dinner.
www.chowhound.com
I've been working on developing light, flaky biscuits, using canola oil and yogurt. Today I tried this recipe. These are the best biscuits that I have ever made...
www.allrecipes.com
For this old-fashioned pie, a creamy custard is topped with meringue and baked until lightly browned.
www.allrecipes.com
A hearty dose of Bailey's® Irish cream liqueur takes this soda bread recipe to a whole new level.
www.delish.com
Chock-full of lima beans, corn and chunks of catfish, this Creole-seasoned stew is a Southern delight. The heat level is moderate, but you can increase the spiciness by adding more Tabasco sauce or a bit of cayenne pepper.
www.allrecipes.com
These light and fluffy biscuits, made with all-purpose and whole wheat flour, are perfect for breakfast or dinner.
www.allrecipes.com
Hard candy 'shards' and edible blood decorate these spooky Halloween cupcakes.
www.allrecipes.com
Brussels sprouts in a creamy cucumber sauce. Delicious!
www.delish.com
This is feed-a-crowd food: filling, hearty, satisfying, and easy to put together. It's not a fancy recipe, but bring it to your next potluck and there won't be a bit left when you go to pick up your dish.
www.allrecipes.com
Freshly shucked corn stars here, as does the thin, light, crispy batter. You can substitute shrimp or even ceviche for the crab.
www.allrecipes.com
Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
www.allrecipes.com
Typically baked for Easter in Russia and neighboring countries, this tall, round sweet bread is drizzled with a sugar glaze for a sweet treat.