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Get Apple-Raspberry Crumble with Oat-Walnut Topping Recipe from Food Network
Get Apple-Raspberry Crumble with Oat-Walnut Topping Recipe from Food Network
Ingredients:
butter, rolled oats, flour, brown sugar, walnuts, baking apples, raspberries, sugar, vanilla
cooking.nytimes.com
This sweet and savory apple tart is both substantial and sophisticated The chewy, pizza-like crust is fortified with three kinds of flour The topping is a comforting, mellow jumble of sweet roasted apples and shallots scented with thyme and zipped up with pungent blue cheese
This sweet and savory apple tart is both substantial and sophisticated The chewy, pizza-like crust is fortified with three kinds of flour The topping is a comforting, mellow jumble of sweet roasted apples and shallots scented with thyme and zipped up with pungent blue cheese
Ingredients:
sugar, whole wheat flour, salt, olive oil, apples, shallots, black pepper, thyme, blue cheese
www.allrecipes.com
Apple cider is spiced like a gingerbread cookie and served warm with slices of orange and lemon in this holiday wassail punch.
Apple cider is spiced like a gingerbread cookie and served warm with slices of orange and lemon in this holiday wassail punch.
Ingredients:
apple cider, apples, cinnamon, mace, anise seed, nutmeg, ginger, brown sugar, orange, lemon
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Get Caramel Apple Sundaes Recipe from Food Network
Get Caramel Apple Sundaes Recipe from Food Network
Ingredients:
butter, smith apples, sugar, water, heavy cream, vanilla, salt, vanilla ice cream, cocktail peanuts
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Get Apple Crostata Recipe from Food Network
Get Apple Crostata Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, water, apples, pippin apple, lemon juice, egg white, almonds
www.chowhound.com
This quick bread recipe is flavored with sharp Irish cheddar cheese, tart Granny Smith apples, and a hint of sage.
This quick bread recipe is flavored with sharp Irish cheddar cheese, tart Granny Smith apples, and a hint of sage.
cooking.nytimes.com
This dish is inspired by several tsimmes recipes in Joan Nathan’s “Jewish Cooking in America.” Tsimmes, a Yiddish word that means “fuss,” doesn’t have to be fussy at all Sometimes the dish contains meat (and is fussier than this one), but sometimes it’s just fruit and vegetables Warning: You may find yourself eating this for breakfast.
This dish is inspired by several tsimmes recipes in Joan Nathan’s “Jewish Cooking in America.” Tsimmes, a Yiddish word that means “fuss,” doesn’t have to be fussy at all Sometimes the dish contains meat (and is fussier than this one), but sometimes it’s just fruit and vegetables Warning: You may find yourself eating this for breakfast.
Ingredients:
carrots, sweet potatoes, smith apples, prunes, apricots, honey, nutmeg, cinnamon, salt, orange juice, butter
cooking.nytimes.com
This recipe is by William Norwich and takes 4 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Norwich and takes 4 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Apple and Onion Stuffing Recipe from Food Network
Get Apple and Onion Stuffing Recipe from Food Network
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Get Apple Brown Betty with Ice Cream Recipe from Food Network
Get Apple Brown Betty with Ice Cream Recipe from Food Network
Ingredients:
butter, sugar, smith apples, lemon, brown sugar, cinnamon, apple brandy, loaf brioche, vanilla bean
cooking.nytimes.com
Try this version this year instead of the traditional Thanksgiving salad The original Waldorf salad combined celery, apples, and mayonnaise Gradually walnuts and raisins were added to the mix
Try this version this year instead of the traditional Thanksgiving salad The original Waldorf salad combined celery, apples, and mayonnaise Gradually walnuts and raisins were added to the mix
Ingredients:
lemon juice, mayonnaise, yogurt, curry powder, cumin, apples, walnut, celery, raisins, parsley
www.allrecipes.com
A spiced cranberry-apple wine punch makes a festive drink to toast the winter holidays. Chill the sangria for a day or so to blend the flavors.
A spiced cranberry-apple wine punch makes a festive drink to toast the winter holidays. Chill the sangria for a day or so to blend the flavors.
Ingredients:
sugar, cranberry, lemon, cloves, cinnamon, nutmeg, ginger, water, white wine, apples, cranberries, apple brandy