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This easy and delicious chicken is a favorite with my friends, and people always ask for the recipe!
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This British bakewell tart (a delicious almond tart with fruit jam) is from my grandmother and has been baked in my family for generations.
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In a class at Point Reyes's new culinary center, students learn to top focaccia with pears and blue cheese.
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This grain- and protein-rich Turkish dessert, also known as Noah's Pudding, is traditionally served at Eid celebrations. Soak the grains, beans, and raisins overnight.
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Get Well-Dressed Salmon Recipe from Food Network
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Get Slow Cooker Sweet and Sour Pork Recipe from Food Network
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A very thick and dark sauce with a little red pepper kick. Serve with browned Italian sausages, or omit them for a vegetarian meal. This sauce freezes well too.
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Get Gingercake Men -Tablescape Centerpiece Recipe from Food Network
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Get Sweet and Crunchy Garden Salad Recipe from Food Network
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An old family favorite for baked beans is transformed into a much quicker Instant Pot(R) recipe with great success and no need to soak the beans.
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Chef John's spicy chili-rubbed chicken breasts are grilled and topped with a tangy blueberry sauce. It's a perfect dish for a summer barbeque.