Search Results (31,425 found)
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After I couldn't find a recipe for chocolate sour cream pound cake, I made this recipe by combining three cake recipes and using some suggestions from my brother-in-law. It will stay moist for a week, but this cake is so good it won't last that long!
After I couldn't find a recipe for chocolate sour cream pound cake, I made this recipe by combining three cake recipes and using some suggestions from my brother-in-law. It will stay moist for a week, but this cake is so good it won't last that long!
Ingredients:
flour, baking soda, salt, cocoa, sour cream, vanilla, butter, sugar, eggs, cream of tartar, chocolate chips
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Ricotta cheese gives this Starbucks® copycat blueberry pound cake such a lovely texture you just might find it better than the real thing.
Ricotta cheese gives this Starbucks® copycat blueberry pound cake such a lovely texture you just might find it better than the real thing.
Ingredients:
butter, ricotta cheese, sugar, eggs, vanilla, almond extract, flour, baking powder, salt, blueberries
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Cherries and almonds work well together in this cake recipe that is great for holiday baking.
Cherries and almonds work well together in this cake recipe that is great for holiday baking.
Ingredients:
cherries, almonds, cake flour, butter, sugar, vanilla, almond extract, eggs, baking powder, salt, milk
cooking.nytimes.com
The reason I choose penne for this dish is because I always like the way the peas find their way inside the little tubes The dish is simple, sweet with tarragon, and very quickly made You must serve it right away or the ricotta will stiffen.
The reason I choose penne for this dish is because I always like the way the peas find their way inside the little tubes The dish is simple, sweet with tarragon, and very quickly made You must serve it right away or the ricotta will stiffen.
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Start a new holiday tradition by making this scrambled egg breakfast casserole on Christmas morning.
Start a new holiday tradition by making this scrambled egg breakfast casserole on Christmas morning.
Ingredients:
butter, bacon, onion, eggs, flour, milk, cheddar cheese, salt, black pepper, stuffing mix
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A delicious non-sweet breakfast muffin alternative featuring the classic combination of bacon and corn.
A delicious non-sweet breakfast muffin alternative featuring the classic combination of bacon and corn.
Ingredients:
bacon, flour, baking powder, baking soda, sugar, wheat germ, salt, eggs, milk, cream, butter, vegetable oil
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No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well.
No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well.
Ingredients:
beef, onion, celery, tomato soup, ketchup, white vinegar, brown sugar, worcestershire sauce, salt, garlic powder, hamburger buns
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Blueberries and zucchini baked up into delicious little summertime bread loaves!
Blueberries and zucchini baked up into delicious little summertime bread loaves!
Ingredients:
eggs, vegetable oil, vanilla, sugar, zucchini, flour, salt, baking powder, baking soda, cinnamon, blueberries
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A quick, delicious, and light-tasting sauce with a zesty lemon flavor dresses pasta nicely and can handle the addition of meat and vegetables, if you like.
A quick, delicious, and light-tasting sauce with a zesty lemon flavor dresses pasta nicely and can handle the addition of meat and vegetables, if you like.
www.delish.com
Rich salmon, roasted and flaked into a creamy, honey-mustard sauce is an ideal counterpoint to toothsome ziti here.
Rich salmon, roasted and flaked into a creamy, honey-mustard sauce is an ideal counterpoint to toothsome ziti here.
Ingredients:
salmon, honey, black pepper, cooking oil, onion, dijon mustard, heavy cream, salt, parsley, ziti
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I made these for a holiday party, and have been asked to make them over and over again ever since. I've been told they have a good unique flavor to them. Hope you enjoy them as much as my friends and family!
I made these for a holiday party, and have been asked to make them over and over again ever since. I've been told they have a good unique flavor to them. Hope you enjoy them as much as my friends and family!
Ingredients:
eggs, dijon mustard, mayonnaise, worcestershire sauce, hot pepper sauce, salt and black pepper, paprika, black olives