Search Results (3,902 found)
www.delish.com
Milk-soaked bread helps make the beef-and-pork meatballs incredibly light; bits of chopped olive make them extra-flavorful.
www.foodnetwork.com
Get Pappa Al Pomodoro Recipe from Food Network
www.allrecipes.com
Chopped deli ham and strips of cheese create layers of flavor in this baked egg casserole.
www.allrecipes.com
Plenty of cilantro and other fresh ingredients make this salsa a Mexican style favorite. Serve with corn chips, over eggs, or with any Mexican food.
www.allrecipes.com
Flounder is baked in a Parmesan tomato sauce made with Italian herbs and seasonings, olives, and white wine.
www.foodnetwork.com
Get Tuna Puttanesca Recipe from Food Network
cooking.nytimes.com
This recipe was developed to accompany the dense, earthy wines of Sicily, specifically the ones made with the grape known as nero d’Avola It is a hearty beef ragout enriched with the wine, fresh herbs, olives, chiles and tomatoes, roasted to reduce the liquid and concentrate the flavor Like most treasures of the stew pot, the dish benefits from a rest and a reheat
cooking.nytimes.com
A typical ratatouille recipe has you sauté all the vegetables separately, then combine them That seemed too laborious for a potpie So I streamlined the method by making a sauce on the stove with the peppers and tomatoes, stirring in roasted eggplant and zucchini, and sausage for extra flavor, and baking everything covered in dough.
www.chowhound.com
Lunching at Houston's means one thing for us: The Biltmore Chicken Sandwich.When the Biltmore was taken off our menu (permanently, supposedly), I got the manager...
www.allrecipes.com
Egg roll wrappers give these fried mozzarella sticks a pleasing crunch.
www.allrecipes.com
This is a bit of an unusual cake, but great for Christmas. The chocolate mixed with raisins, applesauce, and spices gives a nice texture with a lot less work than plum pudding itself.
www.chowhound.com
Slather this spicy sauce made with plums, currants, onion, vinegar, and spices on pork chops, chicken, or lamb.