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These mini quiches are a great party snacks. Filled with spicy chorizo, potatoes, and cheese, they can be garnished with garlic mayonnaise and fresh chives.
These mini quiches are a great party snacks. Filled with spicy chorizo, potatoes, and cheese, they can be garnished with garlic mayonnaise and fresh chives.
www.allrecipes.com
Pineapple, Spanish peanuts and lots of chopped apples are folded into whipped topping and a nice, thick cooked pineapple juice dressing. Chill for an hour and serve to twelve for dessert.
Pineapple, Spanish peanuts and lots of chopped apples are folded into whipped topping and a nice, thick cooked pineapple juice dressing. Chill for an hour and serve to twelve for dessert.
Ingredients:
pineapple, miniature marshmallows, white wine vinegar, sugar, egg, flour, apple, spanish peanuts
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Get Marinara Sauce Recipe from Food Network
Get Marinara Sauce Recipe from Food Network
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Get Peach-Blackberry Sangria Recipe from Food Network
Get Peach-Blackberry Sangria Recipe from Food Network
www.chowhound.com
Not much is better than simple scrambled eggs. We often try to make things fancy by using milk or cream or other things, but even simple eggs are delicious when...
Not much is better than simple scrambled eggs. We often try to make things fancy by using milk or cream or other things, but even simple eggs are delicious when...
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Get Antipasti Penne Recipe from Food Network
Get Antipasti Penne Recipe from Food Network
Ingredients:
penne, olive oil, salami, artichoke hearts, spanish, tomatoes, basil leaves, mozzarella
www.delish.com
Anne Burrell's slow-cooked tender short ribs are a sure way to please your holiday guests.
Anne Burrell's slow-cooked tender short ribs are a sure way to please your holiday guests.
Ingredients:
short ribs, spanish onion, celery, carrots, garlic, tomato paste, red wine, water, thyme, bay leaves
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, butter, spanish onion, leeks, bouquet garni, chicken stock, heavy cream, watercress, bay scallops, garnish
www.chowhound.com
This Veracruz-style ceviche tostada recipe is a unique combo of scallops, red snapper, olives, jalapeños, tomatoes, and capers all on a crunchy shell.
This Veracruz-style ceviche tostada recipe is a unique combo of scallops, red snapper, olives, jalapeños, tomatoes, and capers all on a crunchy shell.
www.foodnetwork.com
Get Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Get Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Ingredients:
olive oil, cumin, coriander, mexican oregano, chickens, spanish chorizo, spanish onion, garlic, mustard greens, chicken stock, baking potato, green olives
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Get Spanish Pork Belly with Apple Butter and Almond Jazz Recipe from Food Network
Get Spanish Pork Belly with Apple Butter and Almond Jazz Recipe from Food Network
Ingredients:
beer, salt, pork belly, smith apples, white wine, brown sugar, bay leaf, rosemary, almonds, olive oil, honey
www.chowhound.com
These are a huge hit at parties. You can increase or decrease the amount of cayenne to suit the taste of your crowd. One caveat: all the ingredients MUST be...
These are a huge hit at parties. You can increase or decrease the amount of cayenne to suit the taste of your crowd. One caveat: all the ingredients MUST be...
Ingredients:
flour, butter, cheddar cheese, salt, cayenne pepper, worcestershire sauce, tabasco, spanish olives