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This recipe belonged to my mother. It is one the many cookies from her Christmas cookie collection.
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A tiny extra step transforms vanilla marshmallows into a fun and whimsical take on jelly doughnuts.
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Get Cherry Juniper Jam Recipe from Food Network
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Get Spicy Tomato Jam Recipe from Food Network
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A homemade cranberry filling is spread between a spiced oat-nut dough in these festive bar cookies.
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This Strawberry-Cranberry Jam is delightful. It looks beautiful in a jar with a ribbon in a Christmas basket.
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 15 minutes plus 1 hour's maceration and overnight chilling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, pectin, apricots, juice, kirsch
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The addition of ginger makes this recipe a unique twist on traditional South African malva pudding, served with a hot caramel sauce on top.
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Try this perfect recipe when you want a classic jelly donut. Make these today with homemade yeast dough, and tossed in sugar, filled with your favorite jelly...
Ingredients: donuts, jelly, sugar
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Get Strawberry Champagne Punch Recipe from Food Network
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For an absolutely stunning dessert, spoon sweetened strawberries and whipped topping between layers of homemade chocolate shortcake. Drizzle with chocolate syrup and serve to an awestruck crowd.
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This creamy, refreshing strawberry mint smoothie is the perfect way to start your day.