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An easy slow-cooked split pea soup enriched with carrots, potatoes, and smoked turkey legs makes a flavorful, rib-sticking meal when days start to turn cold.
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Get Orechiette with Sausage, Beans, and Mascarpone Recipe from Food Network
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Shrimp sauteed in olive oil, with a brandy sauce flavored with garlic shallots and oregano. Great served with a rice pilaf and salad!
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Fire up succulent salmon with an exciting blend of Cajun-style spices!
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Get Caribbean-Style Burger with Jerk Ketchup and Beer Battered Onions Recipe from Food Network
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Greek salad re-invented as pasta salad plus shrimp equals a perfect meal.
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Breaded zucchini slices are layered with tomato sauce, ricotta cheese, and mozzarella!
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Swap lasagna noodles with ravioli into this slow cooker lasagna recipe for an easy make-ahead dinner on busy weeknights.
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Savory vegan muffins loaded with carrots, tomatoes, and celery are seasoned with chili powder and oregano for a muffin you can eat any time of the day!
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Get Sammy's Italian Meatballs Recipe from Food Network
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One weekend I started craving Pulled Pork Sandwiches. I had never made them before in my life, but realized that if you had a few key steps in place it's one...