Search Results (5,625 found)
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A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning.
A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning.
Ingredients:
green bell peppers, olive oil, onion, cloves, oregano, shrimp, andouille sausage, white rice, chicken broth, tomato sauce, garnish
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Onions and peppers are sauteed, then simmered with quinoa and tomatoes to make a delicious whole grain side dish. This colorful quinoa dish is easy to cook, and my toddler loves it!
Onions and peppers are sauteed, then simmered with quinoa and tomatoes to make a delicious whole grain side dish. This colorful quinoa dish is easy to cook, and my toddler loves it!
Ingredients:
vegetable oil, onions, green bell pepper, red bell pepper, bell pepper, cloves, quinoa, vegetable broth, tomato puree, tomatoes
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Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
Ingredients:
udon noodles, chicken broth, ginger, soy sauce, peanut butter, honey, chili oil, cloves, rotisserie chicken, red bell pepper, green onions, peanuts, cilantro
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This Jamaican-inspired one-pot meal features goat meat and potatoes cooked in a flavorful curry with spicy chile, curry powder, and garlic.
This Jamaican-inspired one-pot meal features goat meat and potatoes cooked in a flavorful curry with spicy chile, curry powder, and garlic.
Ingredients:
stew meat, chile peppers, curry powder, cloves, salt, black pepper, vegetable oil, onion, rib celery, vegetable broth, bay leaf, potatoes
www.delish.com
Sesame sauce bathes layers of chicken, cucumber and noodles in this satisfying main-course salad. Assemble the salad just before serving, or the cucumbers will release liquid, turn limp and make the sauce watery.
Sesame sauce bathes layers of chicken, cucumber and noodles in this satisfying main-course salad. Assemble the salad just before serving, or the cucumbers will release liquid, turn limp and make the sauce watery.
Ingredients:
vermicelli, chicken broth, scallions, salt, ginger, cloves, tahini, sesame oil, sugar, cooking oil, soy sauce, black pepper, cucumbers
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Black 'beluga' lentils cook up for a tender, melt-in-you-mouth soup in Chef John's recipe for black lentil soup.
Black 'beluga' lentils cook up for a tender, melt-in-you-mouth soup in Chef John's recipe for black lentil soup.
Ingredients:
vegetable oil, bacon, yellow onion, carrots, celery, cumin, thyme, cayenne pepper, beluga lentils, chicken broth, bay leaf, parsley, olive oil
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Warm your belly with this traditional Mexican pozole featuring pork, green chiles, hominy, and a rich blend of spices.
Warm your belly with this traditional Mexican pozole featuring pork, green chiles, hominy, and a rich blend of spices.
Ingredients:
chile peppers, olive oil, onion, garlic, pork, white hominy, yellow hominy, chicken broth, water, cumin, chili powder, salt, black pepper
www.delish.com
These are the prettiest peppers you'll ever make.
These are the prettiest peppers you'll ever make.
Ingredients:
bell peppers, olive oil, chicken breast, oregano, chicken broth, couscous, red onion, garlic, plus, zucchini, cherry tomatoes, olives, dill
www.delish.com
Swap Mom's spaghetti for this easy dish made with Morningstar Farms® Meal Starters Sausage Style Recipe Crumbles.
Swap Mom's spaghetti for this easy dish made with Morningstar Farms® Meal Starters Sausage Style Recipe Crumbles.
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The classic Cheddar cheese and broccoli combo served in quinoa.
The classic Cheddar cheese and broccoli combo served in quinoa.
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This easy recipe for deliciously creamy polenta makes a great side, appetizer, or base for a hearty stew.
This easy recipe for deliciously creamy polenta makes a great side, appetizer, or base for a hearty stew.