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This recipe comes from Kismet, the chef Sara Kramer's restaurant in Los Angeles There, the labneh is made in-house, providing an advantage that can never quite be overcome at home Still, buy the best labneh you can find
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Get Lamb Osso Bucco with Rustic Lamb Demi-glace Recipe from Food Network
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These clams are steamed in wine, butter, and spices. When the clams are gone, dip Italian bread in the broth.
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There are quite a few posts asking for suggestions recently, so I thought I would post this complete meal rec. For those of you who don't like long ingredient...
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This is a delicious pot roast with peppers and onions. Just like at the Cuban restaurants in the malls!
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Fish fillets with a coconut-pecan coating are baked until just done and served with a delightful pineapple-mango salsa.
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Homemade black bean and avocado salsa is rolled inside a tortilla with cheese. For breakfast burritos, add an egg or two.
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Get Slow-Cooker Bolognese Recipe from Food Network
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This Mexican-inspired black bean salad combines rice, corn, and tomatoes with a spicy vinaigrette dressing. It will be loved by the whole family.
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Get Slow Cooker Sweet and Sour Pork Recipe from Food Network
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I made this up as a Valentine's Day dinner. The butter is what makes this dish.
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Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna.