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Chicken drumettes in a homemade teriyaki sauce are a great party food to serve alongside steamed white rice.
Chicken drumettes in a homemade teriyaki sauce are a great party food to serve alongside steamed white rice.
www.allrecipes.com
This recipe is a complement to any brunch or dinner. The name says it all--this dish is super cheesy and a little hot.
This recipe is a complement to any brunch or dinner. The name says it all--this dish is super cheesy and a little hot.
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Get Balsamic Onions Recipe from Food Network
Get Balsamic Onions Recipe from Food Network
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Horseradish adds a real zing to these quick and easy burgers. With Cheddar cheese and bacon bits mixed in, you may want to make a double batch.
Horseradish adds a real zing to these quick and easy burgers. With Cheddar cheese and bacon bits mixed in, you may want to make a double batch.
Ingredients:
beef, cheddar cheese, bacon bits, horseradish, garlic powder, salt, black pepper, hamburger buns
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A recipe for the famous Louisiana meat pies filled with spicy beef and fried.
A recipe for the famous Louisiana meat pies filled with spicy beef and fried.
Ingredients:
vegetable oil, beef, salt, paprika, cayenne pepper, chili powder, cumin, black pepper, white pepper, plum tomatoes, yellow onion, green bell pepper, pepper, bay leaves, thyme, worcestershire sauce, flour, water, scallions, hot sauce, egg
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Get Sauteed Wild Mushrooms over Creamy Cheesy Polenta Recipe from Food Network
Get Sauteed Wild Mushrooms over Creamy Cheesy Polenta Recipe from Food Network
Ingredients:
olive oil, rosemary, shallots, shiitake mushrooms, oyster mushrooms, white wine, red pepper flakes, parsley leaves, sweet onion, garlic, oregano, basil leaves, heavy cream, fontina, parmesan, garnish, orange liqueur, lime juice, soy sauce, honey, chili sauce, ginger, orange, chile peppers, jumbo shrimp, scallions
www.simplyrecipes.com
Classic Chinese Chicken Salad! With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice vinegar dressing.
Classic Chinese Chicken Salad! With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice vinegar dressing.
Ingredients:
chicken meat, soy sauce, sherry, sugar, canola oil, bean threads, green onions, romaine lettuce, almonds, sesame seeds, salt, pepper, vegetable oil, sesame oil, rice vinegar
cooking.nytimes.com
Bone-in lamb shanks are perfect for braising The marrow in the bones releases into the sauce, deepening its flavor, while the tough meat softens into perfect tenderness during the long, slow cooking In this recipe (very loosely based on a Georgian stew called chakapuli) the shanks are cooked with a prodigious amount of fresh herbs, adding fragrance and body
Bone-in lamb shanks are perfect for braising The marrow in the bones releases into the sauce, deepening its flavor, while the tough meat softens into perfect tenderness during the long, slow cooking In this recipe (very loosely based on a Georgian stew called chakapuli) the shanks are cooked with a prodigious amount of fresh herbs, adding fragrance and body
Ingredients:
plus, paprika, black pepper, lamb, sweet onion, garlic, coriander seeds, cayenne, allspice, dry white wine, scallions, spicy greens, cilantro, parsley, mint, tarragon, chives, chicken, currants, butter
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Get Spicy Salisbury Cutlets with Sweet Onion Relish Recipe from Food Network
Get Spicy Salisbury Cutlets with Sweet Onion Relish Recipe from Food Network
Ingredients:
beef, red pepper, green pepper, bread crumbs, dijon mustard, chili powder, pepper, onion powder, garlic powder, paprika, black pepper, basil, thyme, egg, vegetable oil, red onions, apple juice, honey
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Grilled chicken wings get zapped with a mighty hot sauce made with Louisiana-style hot sauce blended with butter, honey, and cayenne.
Grilled chicken wings get zapped with a mighty hot sauce made with Louisiana-style hot sauce blended with butter, honey, and cayenne.
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For a variation on a classic Sauce Bechamel, try chicken broth and half-and-half together with a roux of butter and flour flavored with grated onion. White pepper, thyme and cayenne give an earthy bite to the sauce.
For a variation on a classic Sauce Bechamel, try chicken broth and half-and-half together with a roux of butter and flour flavored with grated onion. White pepper, thyme and cayenne give an earthy bite to the sauce.
Ingredients:
butter, onion, flour, chicken broth, half and half, salt, white pepper, thyme, cayenne pepper
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This sweet, creamy, and spicy dip is a great appetizer at parties.
This sweet, creamy, and spicy dip is a great appetizer at parties.