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Get Tuna Melt Recipe from Food Network
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Get Shrimp Bisque Recipe from Food Network
cooking.nytimes.com
The word “buttery” in the title refers to croissants, which make an especially rich foundation for this golden-topped baked breakfast classic Toasting the croissants before building the casserole adds caramelized notes that can stand up to the bits of browned sausage, sage and melted Gruyère strewn throughout Make this the night before a special breakfast or brunch, then pop it in the oven an hour before you plan to serve it.
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Chocolate zucchini bread that's rich, moist, and with a tender crumb. Made with cocoa powder for extra chocolate intensity.
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Get Ultimate Pumpkin Pie Recipe from Food Network
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Get Healthy Blueberry-Carrot Muffins Recipe from Food Network
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Get Lemon Chicken Recipe from Food Network
www.allrecipes.com
Sweetened apples and cranberries are the filling in this rustic fall-fruit tart made with a cream cheese pastry.
cooking.nytimes.com
Here is a pleasant, delicious family meal adapted from the California chef Cal Peternell’s excellent home-cooking manifesto, “Twelve Recipes,” published in 2014 by HarperCollins There are two steps to the process, which as Mr Peternell points out can lead to endless improvisation
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I modified my mother-in-law’s beloved cornbread recipe to create this. The pumpkin gives the gluten free-flours a moisture and spring, and the lemon juice and...
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Get Tuna Noodle Casserole Recipe from Food Network
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Get Halibut in Escabeche Recipe from Food Network