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Pressure cooker is king! This beef stew was made for us when we were just infants. Beef, carrots and potatoes taste like they simmered all day, but this is ready in about half an hour. To this day it reminds me of home.
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Get Quick Curried Turkey and Pear Salad Recipe from Food Network
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Ramen noodles, rotisserie chicken, and cabbage are dressed in a simple vinaigrette in this quick and easy chicken salad recipe.
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Get Yassa Chicken Recipe from Food Network
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This Middle Eastern stew can make for some great comfort food. It only takes about half an hour to cook, and it's dead easy. This recipe is mostly Iranian in origin; the Iranians use okra instead of asparagus, but asparagus is much easier to find. If you can get a hold of some fresh okra, then it's easy to substitute.
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Use the meat from half a store-bought rotisserie chicken, a prepared pie crust, and cream of chicken soup to make a chicken pot pie the easy way.
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A few conveniences make it so easy to prepare this popular chicken and pasta dish with creamy mushroom-Cheddar cheese sauce.
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Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.
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This is a great finger food ideal for parties. Additions are endless too - bacon, spinach, cream. Simply garnish with fresh parsley for color!
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Get Chicken Jalapeño Popper Melt Recipe from Food Network
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An easy pork taco recipe from chef/restaurateur Traci Des Jardins, plus her recipes for salsa verde and guacamole, perfect for a Super Bowl party.
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It seems, in Europe alone, many countries have their own special version of meatball dishes, from Swedish Meatballs to German Meatballs in brown or white sauce...