Search Results (3,040 found)
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Get Ropa Vieja Recipe from Food Network
Get Ropa Vieja Recipe from Food Network
Ingredients:
beef chuck, oregano, cumin, olive oil, tomatoes, carrots, onion, tomato paste, cloves, bay leaf, green bell pepper, bell pepper, spanish olives, parsley
www.allrecipes.com
This easy and flavorful Puerto Rican carne guisada, or beef stew, combines vegetables with seasonings in a slow cooker.
This easy and flavorful Puerto Rican carne guisada, or beef stew, combines vegetables with seasonings in a slow cooker.
Ingredients:
flour, salt, black pepper, beef stew, olive oil, sugar, baby carrots, potatoes, water, tomato sauce, wine, olives, sofrito, adobo, soy sauce, worcestershire sauce
www.delish.com
This simple recipe for delicious minestrone soup was adapted from the September 2006 issue of Martha Stewart Living.
This simple recipe for delicious minestrone soup was adapted from the September 2006 issue of Martha Stewart Living.
Ingredients:
cannellini beans, onion, bay leaf, rib celery, carrot, leek, garlic, celery, carrots, potatoes, zucchini, green beans, plum tomatoes, kale, savoy cabbage, vegetable stock, parmigiano reggiano
www.delish.com
With our freeze-now, serve-later dishes, you can give your family a comfy meal on even the busiest weeknight. Fresh chives impart a gentle onion flavor to our country-style chicken and dumplings.
With our freeze-now, serve-later dishes, you can give your family a comfy meal on even the busiest weeknight. Fresh chives impart a gentle onion flavor to our country-style chicken and dumplings.
Ingredients:
chickens, olive oil, salt, black pepper, celery, onion, carrots, flour, baking powder, chives, milk, eggs, chicken broth, water, bay leaf, green beans
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Get Chicken and Rice Soup Recipe from Food Network
Get Chicken and Rice Soup Recipe from Food Network
Ingredients:
roast, salt, black peppercorns, celery, bay leaf, carrot, onion, olive oil, cloves, carrots, kale, plum tomatoes, brown rice, chicken meat
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Get Tuna Burgers with Chipotle Slaw Recipe from Food Network
Get Tuna Burgers with Chipotle Slaw Recipe from Food Network
Ingredients:
tuna, lime, adobo sauce, chives, garlic, brioche buns, sour cream, mayonnaise, apple cider vinegar, agave nectar, lime juice, dijon mustard, cabbage, carrots, kale
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Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
Ingredients:
rice vinegar, sugar, ginger, carrots, daikon radish, lemongrass, shallot, soy sauce, fish sauce, chicken thighs, cilantro, french bread, mayonnaise, cucumbers, jalapeno pepper
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Get Chicken and Dumplings Recipe from Food Network
Get Chicken and Dumplings Recipe from Food Network
Ingredients:
butter, olive oil, chicken, carrots, celery, onion, thyme, turmeric, chicken broth, flour, yellow cornmeal, baking powder, salt, half and half, parsley
cooking.nytimes.com
Hungarian gulyas (goulash) is the inspiration here, but this one is a vegetable dish It has a deep, rich flavor redolent of paprika, garlic, lots of sweet peppers and onions I like to serve this with noodles, or over thick slices of country bread
Hungarian gulyas (goulash) is the inspiration here, but this one is a vegetable dish It has a deep, rich flavor redolent of paprika, garlic, lots of sweet peppers and onions I like to serve this with noodles, or over thick slices of country bread
Ingredients:
beans, olive oil, onion, garlic, carrots, green bell peppers, hungarian paprika, tomato paste, bay leaf, oregano, red wine vinegar, sugar, parsley, yogurt
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Get Waldorf Chicken Salad Panini Recipe from Food Network
Get Waldorf Chicken Salad Panini Recipe from Food Network
Ingredients:
chicken giblets, olive oil, cloves, carrots, celery, lemon, onion, thyme, mayonnaise, whipped cream, lemon juice, grapes, gala apple, walnuts, parsley, tarragon, equal
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Get Beef and Beer Stew with Root Vegetables Recipe from Food Network
Get Beef and Beer Stew with Root Vegetables Recipe from Food Network
Ingredients:
beef stew, bay leaves, thyme, rosemary, vegetable oil, butter, onions, flour, beer, beef broth, tomatoes, salt, black pepper, carrots, celery, rutabaga, parsnips
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.