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This decadent potato tart is totally impressive and super easy to make.
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These apricot bar cookies have a filling of honeyed dried apricot and apricot jam sandwiched between a crust and topping of oatmeal and whole-wheat flour.
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These Halloween-hued, melt-in-your-mouth treats are devilishly good.
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Recipe courtesy of curtisstone.com
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Mix up weeknight dinner with this delicious alternative your family will love.
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Get Rabokki/Tteokbokki (Spicy Ramen and Rice Cake) Recipe from Food Network
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Jalapeños not only garnish this sweet-smoky grilled salmon but also infuse the oil used to sauté the tomatoes.
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Get Chocolate Chip Ice Cream Sandwich Recipe from Food Network
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Chef Way Megan Garrelts needs at least two days to make the rolls. She heats and serves them in mini cast-iron skillets.