Search Results (619 found)
www.delish.com
In this faster version of a steak salad, charred tomatoes add their warm, tangy juices to an arugula salad served alongside quick-grilled veal scallopine.
www.allrecipes.com
Spring greens are tossed in a homemade shallot vinaigrette creating a light and refreshing salad for lunch or dinner.
cooking.nytimes.com
Socca is street food in Nice, in the South of France This Los Angeles version, served at the restaurant Sqirl, makes it a meal by adding shredded vegetables to the chickpea pancake and tops it with greens and creamy labneh This recipe calls for carrots, winter squash (Sqirl generally uses kabocha) or zucchini — pick one and proceed
www.allrecipes.com
Build a burger worthy of the NFC Champion Seattle Seahawks using a grass-fed beef burger, Washington state cheese, wine, arugula, and a Sriracha and espresso infused aioli.
www.chowhound.com
This is a quick and easy starter that will surely satisfy the palate.
www.chowhound.com
Simple, quick, and perfect with a cocktail at your next party.
www.foodnetwork.com
Get Turkey, Cranberry and Fontina Panini Recipe from Food Network
www.allrecipes.com
Mix up your own European-style salad mix with greens from your garden or the farmer's market. Be sure to include colorful lettuces and greens with lots of different textures.
www.delish.com
What a delectable sandwich to serve alongside tea!
www.foodnetwork.com
Get Linguine with Anchovy and Walnuts Recipe from Food Network
www.allrecipes.com
This thick and hearty vegan stew is chock full of veggies. Chopped arugula is stirred in just before serving for a nice peppery bite.
www.allrecipes.com
Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.