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A refreshing creamy chilled peach soup with white wine, mint, and peach schnapps, with a hint of cinnamon and nutmeg. So delicious you'll have them scraping their bowls!
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Rice is cooked in the oven with milk, vanilla, sugar and cinnamon.
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An easy and delicious recipe for honey snaps using golden syrup, a liquid sweetener known in England and prized for its toasty flavor.
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Tender poached chicken and tangy shallot jam flavor this healthy, picnic-friendly sandwich.
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This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Queso Fresco Quesadillas Recipe from Food Network
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The recipe for these pineapple cookies with nuts and and orange-flavored frosting is an old family recipe.
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This rustic apple galette has a delicious buttery crust and is bursting with apple goodness!
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Green pistachio filling and tangy raspberries make a great flavor combination in this delicious tart Consider serving it with a scoop of vanilla ice cream or a spoonful of crème fraîche.
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Adding cocoa powder to the basic French toast egg mixture turns the classic French toast into something chocolatey and delicious.
Ingredients: milk, eggs, sugar, cocoa, baking powder, salt, bread
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This recipe makes cheesecake squares with a cake-like consistency using yellow cake mix.
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Use your microwave oven to cook sweet potatoes to then be baked in a thick and buttery orange juice-based sauce with ginger.