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cooking.nytimes.com
This recipe is by Jacques Pepin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
turkey thighs, stale bread, water, onion, scallions, egg, sausage meat, salt, black pepper, thyme leaves, canola oil, tomato juice, dry white wine
www.allrecipes.com
A delicious breakfast treat awaits. This carrot morning glory muffin is a crowd pleaser and you can even make it Gluten Free!
A delicious breakfast treat awaits. This carrot morning glory muffin is a crowd pleaser and you can even make it Gluten Free!
Ingredients:
flour, rolled oats, baking powder, cinnamon, salt, ginger, nutmeg, butter, brown sugar, applesauce, eggs, carrots, walnuts, sweetened coconut, gluten, quinoa flour
www.delish.com
Wildly flavorful and easy homemade curry that'll have you ditch your take-out menu after 1 bite.
Wildly flavorful and easy homemade curry that'll have you ditch your take-out menu after 1 bite.
Ingredients:
coconut oil, shrimp, onion, cloves, garam masala, salt, curry powder, chili powder, coconut milk, tomato paste, can chickpeas, cornstarch, water, cilantro, rice
www.foodnetwork.com
Get Spicy Chipotle, Portobello, and Hominy Chowder Recipe from Food Network
Get Spicy Chipotle, Portobello, and Hominy Chowder Recipe from Food Network
Ingredients:
portobellos, salt, sugar, water, olive oil, yellow onion, chipotles, garlic, tomatillos, fennel, cumin, coriander seeds, oregano, cinnamon, tomatoes, vegetable stock, white hominy
www.foodnetwork.com
Get Coq au Vin Recipe from Food Network
Get Coq au Vin Recipe from Food Network
Ingredients:
stewing chicken, flour, water, salt pork, button mushrooms, butter, pinot noir, tomato paste, onion, celery, carrots, cloves, thyme, bay leaf, chicken stock
www.foodnetwork.com
Get Macaroni -Shrimp Recipe from Food Network
Get Macaroni -Shrimp Recipe from Food Network
Ingredients:
elbow macaroni, shrimp, butter, cloves, onion, celery, salt, chives, black pepper, cornstarch, nutmeg, half and half, jack cheese, sharp cheddar, egg, paprika
www.foodnetwork.com
Get Dry Aged Prime Rib Roast Recipe from Food Network
Get Dry Aged Prime Rib Roast Recipe from Food Network
Ingredients:
pan drippings, red wine, beef stock, butter, rib, cheesecloth, thyme, rosemary, pepper, garlic, onion, salt, coriander, olive oil, carrots, yellow onions, water
www.foodnetwork.com
Get Chicken and Rice Soup Recipe from Food Network
Get Chicken and Rice Soup Recipe from Food Network
Ingredients:
roast, salt, black peppercorns, celery, bay leaf, carrot, onion, olive oil, cloves, carrots, kale, plum tomatoes, brown rice, chicken meat
www.foodnetwork.com
Get Chicken Milanese with Escarole Salad Recipe from Food Network
Get Chicken Milanese with Escarole Salad Recipe from Food Network
Ingredients:
prosciutto, hazelnuts, pecorino, parsley, escarole, flour, water, panko breadcrumbs, parmigiano reggiano, chicken breast, red wine vinegar, salt, sugar, hot sauce, red onion
www.foodnetwork.com
Get Bibb Lettuce and Shrimp Wraps Recipe from Food Network
Get Bibb Lettuce and Shrimp Wraps Recipe from Food Network
Ingredients:
salt, dry sherry, juice, olive oil, sherry vinegar, bibb lettuce, peanuts, cloves, red onion, ginger, shrimp, paprika
cooking.nytimes.com
These moist, hearty muffins have great texture because of the slight crunch that the chia seeds contribute They’re not very sweet, and they crumble a little bit even thought they’re moist; add a little more sweetener if you want more of a treat I think they taste best a day after you bake them.
These moist, hearty muffins have great texture because of the slight crunch that the chia seeds contribute They’re not very sweet, and they crumble a little bit even thought they’re moist; add a little more sweetener if you want more of a treat I think they taste best a day after you bake them.
Ingredients:
raisins, water, unprocessed bran, seeds, whole wheat flour, flour, baking powder, baking soda, salt, eggs, canola oil, agave syrup, molasses, buttermilk, vanilla