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cooking.nytimes.com
This recipe is by Dena Kleiman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Spinach and Green Apple Salad Recipe from Food Network
Get Spinach and Green Apple Salad Recipe from Food Network
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Get Salmon Tartar Recipe from Food Network
Get Salmon Tartar Recipe from Food Network
Ingredients:
salmon, capers, cilantro, dijon mustard, olive oil, chipotle puree, scallions, baguette
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Get Grilled Peach and Bacon Salad Recipe from Food Network
Get Grilled Peach and Bacon Salad Recipe from Food Network
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Get Grilled Pierogies and Kielbasa Recipe from Food Network
Get Grilled Pierogies and Kielbasa Recipe from Food Network
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Get Roasted Halved Chicken with Garlic-Herb Paste Recipe from Food Network
Get Roasted Halved Chicken with Garlic-Herb Paste Recipe from Food Network
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Get Pasta Salad with Roasted Red Peppers and Basil with White Balsamic Dressing Recipe from Food Network
Get Pasta Salad with Roasted Red Peppers and Basil with White Balsamic Dressing Recipe from Food Network
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Get Cuban Sandwich Recipe from Food Network
Get Cuban Sandwich Recipe from Food Network
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Get Endive and Avocado Salad Recipe from Food Network
Get Endive and Avocado Salad Recipe from Food Network
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Get Kale Caesar Salad Recipe from Food Network
Get Kale Caesar Salad Recipe from Food Network
Ingredients:
cloves, italian bread, parmigiano, zest, dijon mustard, anchovy, worcestershire sauce, kale
www.allrecipes.com
This casserole with ground beef, kidney beans, and pineapple bakes in a sweetened ketchup sauce for a simple dish sure to be a kid pleaser.
This casserole with ground beef, kidney beans, and pineapple bakes in a sweetened ketchup sauce for a simple dish sure to be a kid pleaser.
Ingredients:
cooking oil, onion, beef, kidney beans, pineapple, ketchup, brown sugar, cornstarch, mustard, salt
www.delish.com
Perfect to chase away winter's chill, this rich and creamy cauliflower soup from chef Sara Moulton is more than comforting. It's also low-fat.
Perfect to chase away winter's chill, this rich and creamy cauliflower soup from chef Sara Moulton is more than comforting. It's also low-fat.
Ingredients:
olive oil, chorizo, onion, cauliflower, yukon gold, chicken broth, mustard greens, lemon juice