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A robust dish with fresh mushrooms and a blanket of cream.
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Firm white cod fillets are seasoned with Cajun spice mix and lemon pepper before being grilled over hot coals. A lemon-butter sauce is basted onto the fish as it cooks.
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Steak is seasoned with Montreal seasoning and then rolled around mushrooms and bacon in these easy steak rolls you can throw on the grill.
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This Mexican-inspired cheese dip can be made with any kind of cheese and your favorite salsa. Regular oregano may be used in place of the more strongly-flavored Mexican variety. Serve it warm with tortilla chips.
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Golden bits of vermicelli pasta add a toasted flavor to this quick pilaf. Use your favorite seasoning in place of Greek seasoning, if desired.
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Get Banana Chip Crusted Jerk Pork Chops Recipe from Food Network
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This recipe is very good and so easy to make. I always serve it when I have a party. Succulent smoked salmon is blended into a creamy, flavorful mixture that's great on crackers or warm bagel slices.
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Try something different on the grill today. Follow this recipe to make Spicy Shrimp on the grill in no time.
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Get Mom's Meatballs with Neapolitan Meat Sauce Recipe from Food Network
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Get Classic Nicoise Salad Recipe from Food Network
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Get Lasagna with Turkey Sausage Recipe from Food Network
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Get Octopus Veracruza Recipe from Food Network