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Get Oatmeal-Fennel Seed Cookies Recipe from Food Network
Get Oatmeal-Fennel Seed Cookies Recipe from Food Network
Ingredients:
golden raisins, bourbon, flour, oats, fennel seeds, baking powder, baking soda, cinnamon, salt, ginger, clove, butter, brown sugar, sugar, egg, almonds
www.allrecipes.com
This simple recipe helps deliver thin, spicy gingersnap cookies you'll be happy to serve at the holiday cookie exchange.
This simple recipe helps deliver thin, spicy gingersnap cookies you'll be happy to serve at the holiday cookie exchange.
www.allrecipes.com
This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes.
This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes.
www.allrecipes.com
Seasoned stuffing mix and pork sausage are blended and made into little baked appetizer balls.
Seasoned stuffing mix and pork sausage are blended and made into little baked appetizer balls.
www.allrecipes.com
A hearty quick bread that's great with soup or chili and makes excellent toast. Flavor of bread will change, depending on type of beer used.
A hearty quick bread that's great with soup or chili and makes excellent toast. Flavor of bread will change, depending on type of beer used.
www.allrecipes.com
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert.
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert.
Ingredients:
butter, masa harina, water, corn, cornmeal, sugar, heavy whipping cream, baking powder, salt
www.allrecipes.com
Raw pumpkin seeds (pepitas) are easy to find year-round, so you can make this brittle any time of year. It's perfect for giving as a hostess or holiday gift--or for garnishing your pumpkin desserts!
Raw pumpkin seeds (pepitas) are easy to find year-round, so you can make this brittle any time of year. It's perfect for giving as a hostess or holiday gift--or for garnishing your pumpkin desserts!
www.allrecipes.com
Make pork chops with an apple, honey, and whiskey glaze, or just use the glaze itself to baste a special baked ham.
Make pork chops with an apple, honey, and whiskey glaze, or just use the glaze itself to baste a special baked ham.
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Baste a turkey in this glaze of honey, apple cider and butter for a rich golden appearance and a pleasantly sweet flavor.
Baste a turkey in this glaze of honey, apple cider and butter for a rich golden appearance and a pleasantly sweet flavor.
www.allrecipes.com
Fresh peaches are spread over a light and tasty gluten-free batter and sprinkled with vanilla sugar in this easy cobbler that serves 2.
Fresh peaches are spread over a light and tasty gluten-free batter and sprinkled with vanilla sugar in this easy cobbler that serves 2.
Ingredients:
butter, sugar, brown rice, sorghum flour, potato starch, tapioca starch, milk, baking powder, nutmeg, peaches, vanilla sugar
cooking.nytimes.com
This recipe is by Julia Reed and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.