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A Hawaiian variation of teriyaki chicken is marinated in a pineapple juice mixture and baked in a hot oven. Turn and baste the chicken every 10 minutes for flavorful, brown, tender meat. Serve over sticky rice.
A Hawaiian variation of teriyaki chicken is marinated in a pineapple juice mixture and baked in a hot oven. Turn and baste the chicken every 10 minutes for flavorful, brown, tender meat. Serve over sticky rice.
Ingredients:
chickens, pineapple juice, soy sauce, brown sugar, ketchup, sherry, ginger, cloves, green onions, dry mustard
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A light dinner of Vidalia onion pie, a nice salad on the side, and a ice cold glass of homemade lemonade is perfect for hot summer nights! Optional additions can be sweet red pepper to the onions as they cook and/or crumbled bacon or fresh ham bits may be added to the mixture prior to baking. All versions are great! If desired, a couple Vidalia onion rings look great on the top of the pie for decoration!
A light dinner of Vidalia onion pie, a nice salad on the side, and a ice cold glass of homemade lemonade is perfect for hot summer nights! Optional additions can be sweet red pepper to the onions as they cook and/or crumbled bacon or fresh ham bits may be added to the mixture prior to baking. All versions are great! If desired, a couple Vidalia onion rings look great on the top of the pie for decoration!
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Get Tom Hayes Chili with Chocolate Recipe from Food Network
Get Tom Hayes Chili with Chocolate Recipe from Food Network
Ingredients:
beef, onions, cloves, olive oil, tomato sauce, chili powder, milk chocolate, kidney beans
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Get Asian BBQ Lamb Ribs Recipe from Food Network
Get Asian BBQ Lamb Ribs Recipe from Food Network
Ingredients:
salt, chili powder, garlic, herbs, chipotle chili, smoked paprika, red pepper flakes, lamb ribs, hoisin sauce, wine vinegar, chili sauce, mirin, hot sauce, papayas, sugar, lemongrass, star anise, red onions, red wine vinegar, napa cabbage, scallions, olive oil, canola oil
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Get Black Bean Stoup and Southwestern Monte Cristo Sandwiches Recipe from Food Network
Get Black Bean Stoup and Southwestern Monte Cristo Sandwiches Recipe from Food Network
Ingredients:
olive oil, bay leaves, jalapeno pepper, cloves, ribs, onion, red bell pepper, black beans, cumin, coriander, hot sauce, vegetable stock, tomatoes, sandwich bread, pepper jelly, honey, jack cheese, smoked turkey, eggs, butter, sour cream, scallions
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Get Tailgate Crab Cakes Recipe from Food Network
Get Tailgate Crab Cakes Recipe from Food Network
Ingredients:
olive oil, onions, green bell peppers, salt, white pepper, green onions, garlic, cajun, eggs, dijon mustard, bread crumbs, parmesan cheese, crab meat, flour, water, tomatoes, shallots, chicken stock, egg
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Get Lime Leaf Chicken Salad with Lime Aioli, Crunchy Lime Topping On Charred Tomato-Brown Rice Pilaf Recipe from Food Network
Get Lime Leaf Chicken Salad with Lime Aioli, Crunchy Lime Topping On Charred Tomato-Brown Rice Pilaf Recipe from Food Network
Ingredients:
vegetable oil, dijon mustard, lime, egg yolk, juice, chicken, celery, onions, bay leaves, black peppercorns, celery hearts, olive oil, green onions, zest, tomatoes, sugar, shallot, bay leaf, brown rice, soy sauce
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Get "Lucky Seven" (Healthy 7 Layer Dip) Recipe from Food Network
Get "Lucky Seven" (Healthy 7 Layer Dip) Recipe from Food Network
Ingredients:
black beans, green onions, avocados, lemon, salt, jalapeno, red peppers, ricotta cheese, cilantro, parsley, sour cream, taco, cherry tomatoes, black olives, pepper, red pepper flakes
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Get Pork Chops and Sweet Potato Gravy Recipe from Food Network
Get Pork Chops and Sweet Potato Gravy Recipe from Food Network
Ingredients:
pork, essence, vegetable oil, flour, onions, pecan, water, salt, cayenne, sweet potatoes, cane syrup, green onions, paprika, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Lentils are combined with roasted garlic, tomatoes, and plenty of parsley and served with a simple balsamic dressing for a flavorful salad.
Lentils are combined with roasted garlic, tomatoes, and plenty of parsley and served with a simple balsamic dressing for a flavorful salad.
Ingredients:
garlic, olive oil, brown lentils, water, tomatoes, parsley, green onions, balsamic vinegar
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These grilled crab cakes are absolutely delicious. The mango salsa adds a real Caribbean flair. I prefer to use fresh crabmeat, but you can use whatever is on hand.
These grilled crab cakes are absolutely delicious. The mango salsa adds a real Caribbean flair. I prefer to use fresh crabmeat, but you can use whatever is on hand.
Ingredients:
crabmeat, bread crumbs, mayonnaise, egg, green onions, mango, red onion, basil, cilantro, lime, vegetable oil