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An easy chicken soup recipe with tons of flavor from sautéed chicken breasts, Italian sausage, and basil pesto, and filled with zucchini and hearty white beans.
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A fragrant, yummy rice dish that's easy to make and a terrific companion for chicken and green beans.
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This Jambalaya pleases every one from picky kids to the even pickier dads, total time from start to finish is about 40 min, and a big plus ONLY ONE BIG POT TO CLEAN! This is very filling and is great heated up in a skillet the next day.
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Get Greek Salad with Oregano Marinated Chicken Recipe from Food Network
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A paste made of ground sesame seeds, almonds, cumin, coriander and oregano gives both the chicken and the apricots delicious flavor.
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A classic deli-style grilled chicken sandwich recipe.
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This recipe for fall-off-the-bone tender barbecue chicken thighs made in the Instant Pot® is perfect for those days when grilling is out of the question.
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Sauerkraut is slow cooked with clove, bay leaf, and juniper berries. This dish is wonderful baked along with your main meat entree.
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Lamb meat, potatoes, and carrots are the basic ingredients in this great stew.
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This Thai shrimp and clam curry with lime and basil gets a subtle kick from red chile paste; spoon over brown rice for a satisfying dinner.
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Get Slow Cooker Pork Roast Recipe from Food Network
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This recipe for embutido, a festive Filipino meatloaf featuring ingredients that appeared in the Philippines during the American occupation, is adapted from Emma Phojanakong She often prepares it as a stuffing for chicken; inspired by that, this recipe features a simple citrus-and-soy-spiked chicken sauce to go alongside Serve it with watercress and steamed white rice, but it also makes great next-day sandwiches.