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Get Peruvian Pork and Quinoa Soup Recipe from Food Network
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This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime.
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This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Suzanne Hamlin and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
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An easy and quick soup to make on a cold day. Full of a great cheesy taste with big chunks of chicken and broccoli all over.
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Get Orange-Scented Chilled Tomato Soup Recipe from Food Network
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Get Bread Bacon and Beer Soup Recipe from Food Network
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Classic potato leek soup is blended with frozen peas and pinch of tarragon. Use vegetable broth to make this creamy soup a vegetarian treat.
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Get Fully Loaded Baked Potato Soup Recipe from Food Network
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This is a good Saturday-night supper or whenever you need a quick, hearty dinner.
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This fragrant noodle soup is full of Asian vegetables. Feel free to substitute or add your favorites.