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Get Mini Broccoli Quiches with Prosciutto Crusts Recipe from Food Network
Get Mini Broccoli Quiches with Prosciutto Crusts Recipe from Food Network
Ingredients:
broccoli, prosciutto, olive oil, onion, red pepper flakes, cloves, milk, heavy cream, eggs, parmesan
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Fresh spinach is cooked in a light cream sauce flavored with shallots, lemon, and a little nutmeg for a side dish that's perfect with any main dish.
Fresh spinach is cooked in a light cream sauce flavored with shallots, lemon, and a little nutmeg for a side dish that's perfect with any main dish.
Ingredients:
olive oil, spinach, cayenne pepper, nutmeg, butter, shallot, heavy whipping cream, lemon, parmigiano reggiano
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Get Three-Tier Red Velvet Cake Recipe from Food Network
Get Three-Tier Red Velvet Cake Recipe from Food Network
Ingredients:
butter, superfine sugar, eggs, flour, cake flour, cocoa, baking powder, fondant, vanilla, confectioners sugar, cream cheese
cooking.nytimes.com
This recipe is an adaptation of one found in Jamie Oliver's book, âJamieâs Italy.â It's a healthier version than the traditional Italian-American juggernaut; it omits breading and frying the eggplant, and instead calls for roasting the eggplant until golden brown.
This recipe is an adaptation of one found in Jamie Oliver's book, âJamieâs Italy.â It's a healthier version than the traditional Italian-American juggernaut; it omits breading and frying the eggplant, and instead calls for roasting the eggplant until golden brown.
Ingredients:
eggplants, onion, garlic, oregano, salt, red wine vinegar, basil leaves, parmigiano reggiano, bread crumbs
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Get Rainbow Bundt Cake Recipe from Food Network
Get Rainbow Bundt Cake Recipe from Food Network
Ingredients:
butter, flour, salt, milk, vanilla, eggs, sugar, coconut, vanilla frosting, marshmallows
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The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one.
The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one.
Ingredients:
water, yeast, sugar, bread flour, salt, beer, olive oil, onion, garlic, tomatoes, tomato paste, basil, parsley, oregano, black pepper
cooking.nytimes.com
You either like Manhattan clam chowder or you don’t James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past
You either like Manhattan clam chowder or you don’t James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past
Ingredients:
butter, salt pork, spanish onion, cloves, celery, green pepper, carrots, yukon gold, thyme, bay leaf, tomatoes, parsley
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Get Grilled Avocado Stuffed with Black Bean Salsa Recipe from Food Network
Get Grilled Avocado Stuffed with Black Bean Salsa Recipe from Food Network
Ingredients:
black beans, cilantro, red onions, cumin, plum tomatoes, lime, green bell pepper, jalapeno, avocados, olive oil, chile
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Having two different lettuces, Romaine and red leaf, is a nice touch in this hearty tossed salad.
Having two different lettuces, Romaine and red leaf, is a nice touch in this hearty tossed salad.
Ingredients:
almonds, sesame seeds, romaine lettuce, lettuce, feta cheese, black olives, cherry tomatoes, red onion, mushrooms, romano cheese, salad dressing
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Roasted cauliflower rice and bell pepper with fajita seasoning are topped with pinto beans and cilantro in these vegetarian fajita bowls. You can add chicken for the meat-eaters in the family.
Roasted cauliflower rice and bell pepper with fajita seasoning are topped with pinto beans and cilantro in these vegetarian fajita bowls. You can add chicken for the meat-eaters in the family.
Ingredients:
cauliflower, red bell pepper, red onion, olive oil, cloves, fajita, cumin, salt, pinto beans, cotija cheese, cilantro, pepitas, green onions, lime
cooking.nytimes.com
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, green pepper, cloves, leeks, red onions, tomatoes, sweet potatoes, dry white wine, lobsters
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Get California Salad with Hard-Boiled Eggs Recipe from Food Network
Get California Salad with Hard-Boiled Eggs Recipe from Food Network
Ingredients:
eggs, olive oil, chickpeas, pepitas, greek yogurt, apple cider vinegar, chives, baby greens, broccoli, avocado