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This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles for a quick pasta dish.
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Flour coated chicken sauteed with a mushroom and Marsala wine sauce. Mmmm, rich Marsala sauce, tender chicken - this recipe is sure to please!
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This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder.
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Get Pina Colada Poke Cake Recipe from Food Network
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My Grandmother made this every year for Christmas when I was a kid.
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Cooked, pureed plantains are topped with sauteed onions. This is a traditional Caribbean and Latin American morning favorite, but also makes a great side dish.
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Adding sodium citrate to any cheese gives it the texture of melty nacho cheese.
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Get Loaded Baked Potato Tots Recipe from Food Network
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A delicious turnip and pear puree side dish recipe.
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If you have never tried tahini ice cream, you are in for a taste treat that is right on trend. This recipe combines the sesame seed paste with almond extract and fresh strawberries.
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Get Date-Almond Butter Truffles Recipe from Food Network
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Get Whole30 Hot Apple Cereal Recipe from Food Network