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In this stunning dessert, a moist and soft chocolate poundcake is topped on two sides — bottom and top — with crunchy, slightly salty streusel flecked with chocolate chips The combination of cocoa powder and melted dark chocolate gives this cake a particularly rich flavor You can make it up to 3 days ahead
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Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
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A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.
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Take a bite of the Mediterranean.
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A healthier version of peanut butter cookies. These taste great because they are made with honey.
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Yogurt gives tanginess to this refreshing version of a classic.
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This is a traditional South African braai (bbq) dish that can also be prepared using venison or beef. This dish is best if meat and vegetables are allowed to marinate overnight before grilling.
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These waffles substitute sour cream and yogurt for milk. The inspiration came about one morning when there was no milk in the house.
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Zucchini and carrot are blended with Greek yogurt and flax seeds, creating a quick-and-easy breakfast smoothie.
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Mashed bananas and almond milk add a lot of moisture to these breakfast muffins made with oat bran, fresh cranberries, and chopped walnuts.
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Juicy raisins are the star in these popular cookies! They're great as a snack with coffee.
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Each breakfast bar is packed full of rolled oats, nuts, raisins, coconut, and almonds. The ingredients are just toasted, chilled, and cut into bars.