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These hearty classics are loaded with the whole grain goodness of oats and plump raisins. They're also made with 17% fewer calories and 60% less sugar than the full-sugar version. The cookie jar is about to get raided.
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This smooth and creamy custard pie is a decadent delight! Made with Truvia® Baking Blend, it contains 50% less sugar than the full-sugar version.
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These classic peanut butter cookies are tender, fulfilling and simple to make. Made with Truvia® Baking Blend, these cookies have 70% less sugar* than the full sugar version.
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The classic chocolate chip cookie has been a family favorite for generations. This easy-to-make recipe with Truvia® Baking Blend has 60% less sugar than the full sugar version.
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Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat!
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Seasoned potato wedges are baked in the oven instead of deep fried. A fun alternative to french fries.
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Classic potato salad gets an update with sour cream and red wine vinegar.
www.delish.com
It's a cookie made out of two different kinds of cookies. How meta.
Ingredients: butter, egg, banana, baking soda, flour, oreos
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Lemon syrup poured over this blueberry zucchini cake makes it so moist you won't even notice it's made with fat-free yogurt and no eggs.
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Get Baked Potato Wedges Recipe from Food Network
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This fragrant, Indian-influenced stew recipe is courtesy of Margot Olshan.