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cooking.nytimes.com
I used packaged puff pastry here because I thought the dense, almost candied figs would work well with an airy, flaky crust — one that I didn’t have to make The cheese and rosemary helps balance the intensity of the figs, while a drizzling of honey at the end brings out the sweetness of onions and figs.
www.delish.com
Crispy, cheesy shortbread bites add savory flavor and a textural contrast to this creamy spring soup made with asparagus and peas.
cooking.nytimes.com
Update the standard, ubiquitous blue cheese salad dressing to give it a more luscious consistency and a softer, milkier flavor, just the thing for drizzling over a bed of baby arugula, fresh figs and crisped prosciutto
www.foodnetwork.com
Get Savory Biscotti Recipe from Food Network
www.allrecipes.com
This quick and easy one-pan chicken breast and vegetable ragout seems so decadent and guilty, no one would suspect it could be keto approved!
www.allrecipes.com
An Asian-inspired version of a Philly cheese steak--thinly sliced steak is cooked with onion, cheese spread, and a splash of teriyaki sauce, and served on sandwich rolls.
www.chowhound.com
White wine, Emmentaler, and Gruyère melted together into a delicious hot dip.
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Serve these delicious hot mozzarella cheese sticks with hot salsa or pizza sauce!
www.delish.com
Pair this recipe with other meze (appetizers or small dishes) from Michael Psilakis's authentic Greek dinner.
Ingredients: cocktails, alcohol, soups, chocolate
www.allrecipes.com
Here's a simple cheese sauce to spread over tortilla chips. Add some jalapenos to spice things up a bit.
Ingredients: butter, flour, milk, american cheese, salt
www.allrecipes.com
Tender eggy crepes are filled with sweetened cottage cheese, then rolled up and pan-fried until browned.