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Chocolate and peanut butter no-bake cookies are a quick and easy treat to prepare that will make any crowd happy.
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I made these cookies waaay back when in Home Economics class at Venice High School in L.A., California. With a shortbread texture blended with walnuts and cherries, these are certainly unforgettable. I usually bake them around Christmas, but they are super any time of year. They are particularly great with a hot cup of coffee, I hope you enjoy these as much as my family does!
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Salmon is an excellent low-maintenance ingredient for the grill because it doesn't need careful testing for doneness the fish is wonderful cooked anywhere from rare to medium.
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This recipe is by William Norwich and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Chocolate peanut butter cookies with a hollow center are a chewy and tasty treat when you are craving chocolate and peanut butter.
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Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice, then served with a cilantro lime garlic sauce. Serve over a bed of greens with a nice loaf of bread for a complete meal.
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Shell the shrimp right at the table and then dunk each one into our positively addictive cayenne-spiced sauce. For tamer tastes, serve the shrimp with lemon wedges instead.
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Get Stuffed Salmon with Balsamic Butter Sauce Recipe from Food Network
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Vermentinos perfect match. Recipe By: Marcia Kiesel
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Pan-frying stuffed pasta gives it an irresistible golden crust.
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Get Oven Roasted Turkey with Sage Butter Recipe from Food Network
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Get Butter Roasted Chicken with Grit Waffles Recipe from Food Network