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Here's a recipe for almond bark popcorn that's ready to eat in under an hour, using just 2 ingredients for a chocolate-coated snack or gift.
Ingredients: vegetable oil, popcorn, almond
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Potatoes, which originated in Peru, are the star of our side dish and are accompanied by a blend of spices plus freshly ground aji amarillo- a bright orange...
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Grilled turkey is a tender, juicy holiday treat!
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Potatoes, which originated in Peru, are the star of our side dish and are accompanied by a blend of spices plus freshly ground aji amarillo- a bright orange...
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Believe it or not, you can make your own delicious, low-fat microwave popcorn using standard popping corn and a brown paper lunch bag. It works perfectly.
Ingredients: popcorn, vegetable oil, salt
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An easy way to season pumpkin seeds with the pantry staple.
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Home made crunchy taco shells are excellent! Use home made tortillas, or corn tortillas from the store.
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Get Spicy Lemongrass Tofu Recipe from Food Network
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Get Smoked Turkey Baked Chimichangas Recipe from Food Network
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With Morningstar Farms® Meal Starters Veggie Steak Strips, you're only 10 minutes away from guilt-free fajitas.
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This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice.
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Cabbage, carrots, celery, sweet onion, and just the right amount of ketchup (yes, ketchup) make this lovely vegetable soup. Best if cooked one day ahead, refrigerated overnight and heated just before serving.