Search Results (35,523 found)
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With a fresh mint and lemon dressing, crispy prosciutto, and crumbled feta cheese, shaved yellow squash and zucchini become a luscious summer salad.
With a fresh mint and lemon dressing, crispy prosciutto, and crumbled feta cheese, shaved yellow squash and zucchini become a luscious summer salad.
Ingredients:
yellow squash, zucchini, salt, mint, olive oil, lemon juice, lemon, black pepper, prosciutto, feta cheese
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Get Chocolate Covered Peanut Candy Bar Recipe from Food Network
Get Chocolate Covered Peanut Candy Bar Recipe from Food Network
Ingredients:
milk, caramels, corn syrup, butter, vanilla, salt, powdered sugar, water, peanuts, chocolate chips
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Get Eagle Brandandreg; Sweet Potato Pie Recipe from Food Network
Get Eagle Brandandreg; Sweet Potato Pie Recipe from Food Network
Ingredients:
sweet potatoes, butter, condensed milk, orange peel, vanilla, cinnamon, nutmeg, salt, eggs, pie crust
cooking.nytimes.com
This recipe is by Bryan Miller and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, garlic, red pepper flakes, salt plus, paprika, bay leaf, chicken broth, lemon juice, parsley
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A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.
A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.
Ingredients:
flour, baking powder, salt, butter, sugar, eggs, almond extract, milk, lemon, walnuts, lemon juice
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A pumpkin cake roll with sweetened cream cheese filling.
A pumpkin cake roll with sweetened cream cheese filling.
Ingredients:
eggs, sugar, lemon juice, flour, baking powder, salt, cinnamon, nutmeg, walnuts, cream cheese, butter, confectioners sugar, vanilla
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin, chicken stock, corn kernels, water, cloves, salt, white pepper, juice, ginger, limes, heavy cream
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Give your favorite cookies a festive, holiday twist with this recipe for cranberry snickerdoodles.
Give your favorite cookies a festive, holiday twist with this recipe for cranberry snickerdoodles.
Ingredients:
sugar, butter, shortening, eggs, flour, cream of tartar, baking soda, salt, cream cheese, cranberries, cinnamon
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A light fluffy square of rhubarb topped with a melt-in-your-mouth meringue. I have been asked to share this recipe by friends who have tried it.
A light fluffy square of rhubarb topped with a melt-in-your-mouth meringue. I have been asked to share this recipe by friends who have tried it.
Ingredients:
butter, sugar, egg, vanilla, flour, baking powder, salt, rhubarb, water, cinnamon, cornstarch, egg whites, coconut
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Cubes of chuck roast are cooked in beef broth seasoned with garlic, cumin, chili powder and oregano in this chili without beans.
Cubes of chuck roast are cooked in beef broth seasoned with garlic, cumin, chili powder and oregano in this chili without beans.
Ingredients:
chuck roast, olive oil, cloves, chili powder, cumin, flour, oregano, beef broth, salt, black pepper
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An easy, zesty broccoli slaw dressing binds together this crunchy salad of broccoli, cabbage, tomatoes, scallions, almonds, and cranberries.
An easy, zesty broccoli slaw dressing binds together this crunchy salad of broccoli, cabbage, tomatoes, scallions, almonds, and cranberries.
Ingredients:
purple cabbage, coleslaw mix, tomatoes, rice vinegar, olive oil, sugar, salt, garlic powder, black pepper, scallions, cranberries, almonds
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Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak.
Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak.
Ingredients:
sirloin steaks, orange juice, apple cider vinegar, worcestershire sauce, olive oil, steak, black pepper, salt