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cooking.nytimes.com
This fragrant beef stir-fry is an adaptation of one found in Fuchsia Dunlop's “Revolutionary Chinese Cookbook,” whose subject is the food of Sichuan’s less celebrated eastern neighbor, Hunan province Cumin, a spice rarely used in Chinese cooking, chiles, chile flakes and garlic create a heated yet sophisticated flavor profile.
www.simplyrecipes.com
Simple and easy home fries two ways! One recipe starting with raw potatoes, another starting with cooked. Both skillet fried.
www.allrecipes.com
This down home meatloaf mixture includes beef, eggs, dry bread crumbs, ketchup and dry onion soup mix - all topped with bacon and tomato sauce and baked into the loaf that it is.
www.allrecipes.com
These gluten-free banana, walnut, and chia seed muffins, sweetened with coconut sugar, are great on-the-go snacks or breakfast on busy mornings.
www.allrecipes.com
Fill your kids up with a cheesy, Mexican-inspired mac and beef dish with beans and salsa.
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Hamburgers with garlic mixed in, grilled and seasoned with wasabi.
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Assemble a Mexican-inspired lasagna with tortillas, ground beef, Colby-Jack cheese, and taco sauce for a filling weeknight dinner.
www.allrecipes.com
Stuffed with Salami, Ham, Spinach and Cheese, this monster meatloaf will put any hungry man into the Lazy Boy during half-time. This recipe is big and hearty and is a fairly inexpensive way to serve many at a football party.
www.allrecipes.com
This baked spaghetti casserole recipe is a quick and easy version of the classic pasta dinner made with beef, red sauce, and thin spaghetti noodles.
Ingredients: beef, spaghetti, cheddar cheese
www.chowhound.com
This parsnip and cauliflower purée recipe is simple to prepare and a healthy substitute for mashed potatoes.
www.chowhound.com
A quick homemade hummus recipe is easy to whip up. Start by blending canned garbanzo beans, lemon juice, tahini, garlic, cumin, paprika and olive oil.