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Get Pete's Catfish Recipe from Food Network
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Chicken tenderloins make a quick filling for tacos, along with plenty of garlic, black beans, bell peppers, cilantro, and a Mexican cheese blend.
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This whole wheat and rye bread gains a softer texture with high-gluten flour. Both coffee and cocoa deepen the flavor as well as the color. Caraway seeds add a subtle crunch.
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Some flour, vegetable shortening, water and a pinch of salt is all that 's needed to make this very flaky crust that will make your favorite pie even better than usual.
Ingredients: flour, salt, shortening, water
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This Mexican-style 'gravy' is a delicious accompaniment for your burritos, tortilla chips, or whatever you think needs a touch of chili powder and oregano.
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A simple white sauce made with butter, flour and milk.
Ingredients: butter, flour, milk
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Simple, buttery baked potato wedges have a crunchy flour coating.
Ingredients: potatoes, butter, flour
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A great cheesecake made with ricotta cheese AND cream cheese!
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This classic pineapple upside down cake starts with an easy homemade cake made with cake flour and butter.
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This simple recipe combines whole kernel corn, milk, egg, and butter for a side dish everyone will love.
Ingredients: corn kernels, milk, egg, butter, sugar, flour
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These cute little gingerbread people with butterscotch pudding in the dough make great tree decorations--and delicious snacks too!
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A challah made with whole wheat flour and sweetened with honey gets a lift from wheat gluten, and optional extra yumminess from raisins. Recipe makes 2 loaves.