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Vegetarian stuffed crimini mushrooms topped off with broiled Gruyere cheese. This is a great appetizer for guests.
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Get Rib-Eye Quesadillas Recipe from Food Network
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Andouille sausage and creole seasoning spice up this Cajun take on soufflé from Joy the Baker.
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Get Beef and Noodles Recipe from Food Network
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A recipe for a hearty, warming stew filled with flavorful sausage and fresh veggies.
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A whole roasted chicken recipe made with an Indian-inspired marinade.
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Cornbread Stuffing with Green Olives, Cranberries, and Pecans! Sweet, buttery California green ripe olives add a little something special to this classic Thanksgiving stuffing.
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Homemade beef gravy makes good use of dry onion soup mix in this easy recipe that will whip up a pot of savory sauce in less than an hour.
Ingredients: garlic, water, soup mix, beef, milk, flour
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This corn bread recipe uses beer, buttermilk, green onion, and jalapeno pepper.
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Brown sugar, mustard, and Worcestershire sauce flavor this Midwestern icon.
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When vegetables bite back! Delicious onions make a perfect ingredient to a well-balanced, fresh and crunchy salad that goes perfectly with BBQ delights.
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Get Spanish Tortilla Recipe from Food Network