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This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!
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Chef John bakes thick center-cut bacon with a brown sugar, rice vinegar, and maple syrup glaze for a smoky, crunchy, and sweet party snack.
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Get Warm Brussels Sprout Salad Recipe from Food Network
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This is a crisp, fresh-vegetable salad with a simple oil-and-vinegar dressing.
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Get Sweet and Sour BBQ Chicken Sliders with Pickled Chinese Cabbage and Carrots Recipe from Food Network
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If you're using your Instant Pot(R), this shoyu chicken recipe almost cooks itself while you prepare the chow mein.
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This traditional Singaporean dish is a savory mix of tasty noodles, Chinese broccoli, and pork.
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Get Spice-Rubbed Pork Chops with Sorghum BBQ Sauce Recipe from Food Network
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Get Orange Chicken Fingers Recipe from Food Network