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Get Mashed Potato-Stuffed Meatloaf Recipe from Food Network
Get Mashed Potato-Stuffed Meatloaf Recipe from Food Network
Ingredients:
potatoes, butter, sour cream, chives, breadcrumbs, olive oil, onion, cloves, oregano, meatloaf mix, parmesan, worcestershire sauce, eggs, ketchup, brown sugar, apple cider vinegar, peas
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Get Turkey Noodle Casserole Recipe from Food Network
Get Turkey Noodle Casserole Recipe from Food Network
Ingredients:
egg noodles, olive oil, turkey bacon, turkey, white mushrooms, onion, poultry, dry white wine, chicken stock, heavy cream, nutmeg, butter, gruyere, bread crumbs, parsley leaves
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Get Cheesy Broccoli, Chicken and Rice Casserole Recipe from Food Network
Get Cheesy Broccoli, Chicken and Rice Casserole Recipe from Food Network
Ingredients:
panko breadcrumbs, cheddar cheese, chicken stock, milk, bay leaf, thyme, butter, onion, celery, cremini mushrooms, cloves, flour, rice, sour cream, nutmeg, chicken breasts, broccoli crown
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Get Beef Stroganoff Recipe from Food Network
Get Beef Stroganoff Recipe from Food Network
Ingredients:
olive oil, beef sirloin, button mushrooms, yellow onion, carrot, parsnip, tomato paste, flour, beef broth, hearty greens, sour cream, dijon mustard, lemon juice, parsley, barley
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Get Hanger Steak Tacos with Chile and Herb Oils Recipe from Food Network
Get Hanger Steak Tacos with Chile and Herb Oils Recipe from Food Network
Ingredients:
orange, lime halved, coriander, cumin, ancho, hanger steak, apple cider vinegar, sugar, red onion, paprika, vegetable oil, cilantro, parsley leaves, mexican crema, corn tortillas, avocado
www.simplyrecipes.com
California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.
California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.
Ingredients:
tomatoes, red onion, cucumber, red bell pepper, celery, parsley, chives, garlic, red wine vinegar, olive oil, lemon juice, sugar, tabasco sauce, worcestershire sauce, tomato juice
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Get Austrian Lobster Cocktail Recipe from Food Network
Get Austrian Lobster Cocktail Recipe from Food Network
Ingredients:
mayonnaise, tomato sauce, lobster tail, onion, anchovy, capers, parsley, egg white, worcestershire sauce, orange juice, lemon, mustard, horseradish, paprika, cayenne, dry sherry, cognac, cointreau, shrimp
www.chowhound.com
A Filipino sisig recipe by Hapa SF chef William Pilz for sizzling pork jowl, ear, and shoulder cooked with calamansi and chiles.
A Filipino sisig recipe by Hapa SF chef William Pilz for sizzling pork jowl, ear, and shoulder cooked with calamansi and chiles.
Ingredients:
soy sauce, sugar, lemongrass, ginger, garlic, black peppercorns, bay leaves, water, pork butt, pork, vegetable oil, yellow onion, serrano chiles, lime juice
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Get Buffalo Cauliflower Recipe from Food Network
Get Buffalo Cauliflower Recipe from Food Network
Ingredients:
cauliflower, buttermilk, cornmeal, flour, cornstarch, paprika, garlic, onion, smoked paprika, hot sauce, butter, blue cheese, mayonnaise, sour cream, heavy cream, parsley, worcestershire sauce
cooking.nytimes.com
Emily Elsen and Melissa Elsen, sisters who run the Four & Twenty Blackbirds bakery in Brooklyn, hail from South Dakota, where their family ran a small restaurant Kuchen, a German cake topped with fruit that is a staple of the state’s Thanksgiving tables, is central to their childhood memories of the holiday Their recipe, topped with pears, “looks a little different than those traditionally found in local South Dakota church and community cookbooks,” Melissa Elsen wrote in an email, “but it tastes like it does in my memory (with the addition of cardamom).” That cardamom, it turns out, is key to the dish’s success, with citrus and savory notes that are as pleasant as they are unexpected.
Emily Elsen and Melissa Elsen, sisters who run the Four & Twenty Blackbirds bakery in Brooklyn, hail from South Dakota, where their family ran a small restaurant Kuchen, a German cake topped with fruit that is a staple of the state’s Thanksgiving tables, is central to their childhood memories of the holiday Their recipe, topped with pears, “looks a little different than those traditionally found in local South Dakota church and community cookbooks,” Melissa Elsen wrote in an email, “but it tastes like it does in my memory (with the addition of cardamom).” That cardamom, it turns out, is key to the dish’s success, with citrus and savory notes that are as pleasant as they are unexpected.
Ingredients:
milk, yeast, butter, sugar, salt, egg yolk, flour, cream cheese, egg, cardamom pods, anise seed, vanilla, brown sugar, cinnamon, bosc pears, apple cider vinegar
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Get Shepherd's Pie Recipe from Food Network
Get Shepherd's Pie Recipe from Food Network
Ingredients:
potatoes, garlic, sour cream, beef broth, butter, salt, black pepper, bacon, vegetable oil, onions, salt plus, sugar, beef, carrots, peas, tomato paste, flour, beer, rosemary, cheddar, parsley leaves
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Get Ultimate Dude Cupcakes Recipe from Food Network
Get Ultimate Dude Cupcakes Recipe from Food Network
Ingredients:
flour, sugar, cocoa, baking soda, baking powder, salt, buttermilk, water, applesauce, vanilla, eggs, butter, brown sugar, milk, chocolate chips, peanut butter, powdered sugar, white chocolate