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Bursting with juicy beef and tender rice: the best stuffed peppers around. The addition of sour cream is part of the pleasure.
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This lovely, vegetarian risotto contains sliced heart of palm for a delicious, subtle change from the norm.
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A couscous salad with the Spanish flavors of almonds, olives, red pepper, and smoked paprika.
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These vegan chocolate cupcakes are a delicious, food-allergy-friendly treat for any party.
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This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course.
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This is a very simple and yummy side dish. I learned in while living in France from an old Mediterranean lady. This is always a hit!
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Get Radish Vinaigrette Recipe from Food Network
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Get Sesame Stir-Fried Chinese Greens Recipe from Food Network
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Tomato jam is a strong reminder that tomatoes are, indeed, a fruit They produce a delicious, spreadable, not-too-sweet jam that gives ketchup a run for its money Adding in aromatics like crushed garlic, herbs or whole dried chiles can deepen the jam's flavor, making it firmly savory
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Napa cabbage has a delicate peppery taste and is wonderful in this salad full of almonds, sesame seeds, and crumbled Ramen noodles.
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These cheesy crispy snacks are deliciously spiced, and made extra crispy using crispy rice cereal!